饲粮蛋氨酸水平对43~63日龄黄羽肉鸡生长性能、胴体品质、羽毛蛋白质沉积和肉质的影响

席鹏彬,林映才,蒋守群,郑春田,周桂莲,蒋宗勇*

2011, Vol. 23 (02) : 210-218.

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动物营养学报 ›› 2011, Vol. 23 ›› Issue (02) : 210-218. DOI: 10.3969/j.issn.1006-267x.2011.02.005
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饲粮蛋氨酸水平对43~63日龄黄羽肉鸡生长性能、胴体品质、羽毛蛋白质沉积和肉质的影响

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Effects of Dietary Methionine Levels on Growth Performance, Carcass Quality, Feather Protein Retention and Meat Quality in Yellow-feathered Broiler Chickens Aged from 43 to 63 Days

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2011, 23(02): 210-218 https://doi.org/10.3969/j.issn.1006-267x.2011.02.005
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 23(02): 210-218 https://doi.org/10.3969/j.issn.1006-267x.2011.02.005

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