菜籽粕混合菌固体发酵脱毒条件的响应面优化研究

兰时乐, 毛小伟, 肖调义, 王红权, 邓元元, 谭斌

2013, Vol. 25 (3) : 617-627.

PDF(3284 KB)
PDF(3284 KB)
动物营养学报 ›› 2013, Vol. 25 ›› Issue (3) : 617-627. DOI: 10.3969/j.issn.1006-267x.2013.03.021
研究简报 Short Communications

菜籽粕混合菌固体发酵脱毒条件的响应面优化研究

    {{javascript:window.custom_author_cn_index=0;}}
  • {{article.zuoZhe_CN}}
作者信息 +

Detoxification Conditions of Solid-State Fermentation from Rapeseed Meal by Mixture Strains Using Response Surface Methodology

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

本文亮点

{{article.keyPoints_cn}}

HeighLight

{{article.keyPoints_en}}

摘要

{{article.zhaiyao_cn}}

Abstract

{{article.zhaiyao_en}}

关键词

Key words

本文二维码

引用本文

导出引用
{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2013, 25(3): 617-627 https://doi.org/10.3969/j.issn.1006-267x.2013.03.021
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2013, 25(3): 617-627 https://doi.org/10.3969/j.issn.1006-267x.2013.03.021

参考文献

参考文献

{{article.reference}}

基金

版权

{{article.copyrightStatement_cn}}
{{article.copyrightLicense_cn}}
PDF(3284 KB)

Accesses

Citation

Detail

段落导航
相关文章

/