饲粮中添加甜菜碱对热应激蛋鸡生产性能、蛋品质及血清生化指标的影响

郝生燕, 刘陇生, 王国栋, 顾娴, 潘发明

2017, Vol. 29 (1) : 184-192.

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动物营养学报 ›› 2017, Vol. 29 ›› Issue (1) : 184-192. DOI: 10.3969/j.issn.1006-267x.2017.01.021
饲料营养

饲粮中添加甜菜碱对热应激蛋鸡生产性能、蛋品质及血清生化指标的影响

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Effects of Dietary Betaine on Performance, Egg Quality and Serum Biochemical Parameters of Laying Hens under Heat Stress Condition

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{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2017, 29(1): 184-192 https://doi.org/10.3969/j.issn.1006-267x.2017.01.021
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(1): 184-192 https://doi.org/10.3969/j.issn.1006-267x.2017.01.021

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