饲粮添加氨基酸锌对育肥羊屠宰性能、肉品质及血液和组织中微量元素含量的影响

侯鹏霞, 李毓华, 王建东, 马吉锋, 于洋, 张守荣, 梁小军

2021, Vol. 33 (1) : 563-571.

PDF(1306 KB)
PDF(1306 KB)
动物营养学报 ›› 2021, Vol. 33 ›› Issue (1) : 563-571. DOI: 10.3969/j.issn.1006-267x.2021.01.057
研究简报 SHORT COMMUNICATION

饲粮添加氨基酸锌对育肥羊屠宰性能、肉品质及血液和组织中微量元素含量的影响

    {{javascript:window.custom_author_cn_index=0;}}
  • {{article.zuoZhe_CN}}
作者信息 +

Effects of Adding Amino Acid Zinc in Diets on Slaughter Performance, Meat Quality and Trace Element Contents in Blood and Tissue of Fattening Sheep

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

本文亮点

{{article.keyPoints_cn}}

HeighLight

{{article.keyPoints_en}}

摘要

{{article.zhaiyao_cn}}

Abstract

{{article.zhaiyao_en}}

关键词

Key words

本文二维码

引用本文

导出引用
{{article.zuoZheCn_L}}. {{article.title_cn}}. {{journal.qiKanMingCheng_CN}}. 2021, 33(1): 563-571 https://doi.org/10.3969/j.issn.1006-267x.2021.01.057
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2021, 33(1): 563-571 https://doi.org/10.3969/j.issn.1006-267x.2021.01.057

参考文献

参考文献

{{article.reference}}

基金

版权

{{article.copyrightStatement_cn}}
{{article.copyrightLicense_cn}}
PDF(1306 KB)

Accesses

Citation

Detail

段落导航
相关文章

/