反刍与草食动物营养 Ruminants and Herbivorous Animal Nutrition

不同代谢葡萄糖水平饲粮对8~10月龄后备奶牛生长发育、营养物质消化率和血清生化指标的影响

展开
  • 扬州大学动物科学与技术学院, 扬州 225009
付聪(1989-),男,湖北武汉人,硕士研究生,从事反刍动物营养研究。E-mail:lovely_fc@163.com

收稿日期: 2014-03-26

  网络出版日期: 2014-09-10

基金资助

国家“十二五”科技支撑项目(2012BAD12B02)

Effects of Different Dietary Metabolizable Glucose Levels on Growth and Development, Nutrients Digestibility and Serum Biochemical Indices of 8 to 10-Month-Old Heifers

Expand
  • College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, China

Received date: 2014-03-26

  Online published: 2014-09-10

摘要

本试验旨在研究不同代谢葡萄糖水平饲粮对8~10月龄荷斯坦后备奶牛生长发育、营养物质消化率和血清生化指标的影响。试验选用24头月龄、体重接近的健康荷斯坦后备奶牛,随机分为4组,每组6头牛,分别饲喂代谢葡萄糖水平为86.43(A组)、99.93(B组)、113.59(C组)和126.42 g/kg(D组)的4种试验饲粮,试验期60 d。在试验期开始当天、第30天、第60天测定生长发育指标和血清生化指标;在试验期第21~25天、第51~55天,采用酸不溶灰分(AIA)法进行消化试验,测定营养物质消化率。结果表明:1)随着饲粮代谢葡萄糖水平的提高,后备奶牛平均日增重呈先升高后趋于稳定的趋势,A、B、C、D组平均日增重分别为0.49、0.71、0.87、0.87 kg/d,A组显著低于B组(P<0.05),极显著低于C和D组(P<0.01)。同一时间点各组后备奶牛体高、体斜长、胸围、腹围和管围接近。2)第30天和第60天,A组血清尿素氮含量均显著高于C组(P<0.05),第30天,B组血清胰岛素含量极显著低于C组(P<0.01)。3)饲粮代谢葡萄糖水平对后备奶牛营养物质消化率无显著影响(P>0.05)。综合得出,饲粮代谢葡萄糖水平为113.59 g/kg时能满足8~10月龄荷斯坦后备奶牛0.8~1.0 kg/d日增重的需要。

本文引用格式

付聪, 王洪荣, 王梦芝, 喻礼怀, 霍永久 . 不同代谢葡萄糖水平饲粮对8~10月龄后备奶牛生长发育、营养物质消化率和血清生化指标的影响[J]. 动物营养学报, 2014 , 26(9) : 2615 -2622 . DOI: 10.3969/j.issn.1006-267x.2014.09.022

Abstract

This study was conducted to evaluate the effects of different dietary metabolizable glucose (MG) levels on growth and development, nutrients digestibility and serum biochemical indices of 8 to 10-month-old heifers. Twenty-four healthy Holstein heifers with similar month of age and body weight were randomly divided to 4 groups with 6 heifers in each group. Heifers in groups A, B, C and D were fed experimental diets with MG levels of 86.43, 99.93, 113.59 and 126.42 g/kg, respectively. The experimental period lasted for 60 days. On the started day and days 30 and 60 of experimental period, growth and development indices and serum biochemical indices were determined; on days 21 to 25 and 51 to 55 of experimental period, digestive trials were carried out by the acid-insoluble ash (AIA) method to determine nutrient digestibility. The results showed as follows: 1) with the increase of dietary MG level, average daily gain (ADG) tended to increased firstly and then showed stable state. The ADG of groups A, B, C and D was 0.49, 0.71, 0.87 and 0.87 g/kg, respectively. The ADG of group A was significantly lower than that of groups B (P<0.05), C (P<0.01) and D (P<0.01). Body height, body length, heart height, abdominal circumference and cannon circumference in different groups at the same time point were close. 2) On days 30 and 60, serum urinary nitrogen content of group A was significantly higher than that of group C (P<0.05); on day 30, serum insulin content of group B was significantly lower than that of group C (P<0.05). 3) The nutrient digestibility of heifers was not significantly affected by dietary MG level (P>0.05). It is concluded that 113.59 g/kg of dietary MG level can meet the requirement of 0.8 to 1.0 kg/d of daily gain of 8 to 10-month-old Holstein heifers.

参考文献

[1] BARPELED U,ROBINZON B,MALTZ E,et al.Increased weight gain and effects on production parameters of Holstein heifer calves that were allowed to suckle from birth to six weeks of age[J].Journal of Dairy Science,1997,80(10):2523-2528.  

[2] HEINRICH A J.Raising dairy replacements to meet the needs of the 21st century[J].Journal of Dairy Science,1993,76(10):3179-3187.  

[3] ALLEN M S,KNOWLTON K F.Non-structuralcarbohydrates important for ruminants[J].Feedsruff,1995,67(16):13-15.

[4] CARRUTHERS V R,NEIL P G,DALLEY D E.Effect of altering the non-structural:structural carbohydrate ratio in a pasture diet on milk production and ruminal metabolites in cows in early and late lactation[J].Animal,1997,64(3):393-402.

[5] CANTALAPIEDRA-HIJARL G,PEYRAUD J L,LEMOSQUET S,et al.Dietary carbohydrate composition modifies the milk N efficiency in late lactation cows fed low crude protein diets[J].Animal,2014,8(2):275-285.  

[6] PRESON T R,LENG R A.Matching ruminant production systems with available resourses in the tropics and subtropics[M].Australia:Penambul Books,1987.

[7] 孙海洲,卢德勋,斯琴.生长肥育羊葡萄糖营养整体优化规律的研究[J].内蒙古畜牧科学,1999(1):25-29.

[8] 李胜利,冯仰廉,莫放,等.肉牛真胃灌注不同水平的葡萄糖和酪蛋白对日粮氮代谢调控的研究[J].中国畜牧杂志,1998,34(4):3-5.

[9] 卢德勋.反刍动物葡萄糖营养调控理论体系及其应用[J].畜牧与饲料科学,2010,31(6/7):402-409.

[10] 孙海洲,卢德勋,张海鹰,等.不同代谢葡萄糖与代谢蛋白质比例的日粮对生长肥育绵羊葡萄糖营养影响的研究[J].动物营养学报,2001,13(1):43-46.

[11] 王玲.内蒙古白绒山羊适宜代谢葡萄糖水平的评定[D].硕士学位论文.呼和浩特:内蒙古农业大学,2003:70-71.

[12] 苏鹏程.不同代谢葡萄糖水平日粮条件下白绒山羊体内蛋白质(氨基酸)分配规律的研究[D].博士学位论文.呼和浩特:内蒙古农业大学,2004:106-107.

[13] NRC.Nutrient requirements of dairy cattle[S].7th ed.Washington,D.C.:National Academy Press,2001.

[14] 韩飞.反刍动物常用饲料丙酸产量和吸收率的测定及其模型化的研究[D].硕士学位论文.呼和浩特:内蒙古农业大学,2001:46-68.

[15] 兰旭青.奶牛常用饲料MG的测定及玉米加工工艺和粗饲料组合对MG影响的研究[D].硕士学位论文.呼和浩特:内蒙古农业大学,2008:21-57.

[16] 冯仰廉.反刍动物营养学[M].北京:科学出版社,2004.

[17] 何建华.饲料分析与检测[M].北京:中国农业出版社,2004:26-45.

[18] 王俊峰,刘美,徐凤霞,等.反刍动物葡萄糖的营养代谢研究进展[J].饲料工业,2004,25(5):7-10.

[19] 李文,李小林,文利侠,等.中国荷斯坦后备奶牛生长发育规律的研究[J].畜牧兽医杂志,2007,26(5):19-21.

[20] 张卫兵,刁其玉,张乃峰,等.日粮蛋白能量比对8-10月龄后备奶牛生长性能和养分消化率的影响[J].中国农业科学,2010,43(12):2541-2547.

[21] STANLEY C C,WILLIAMS C C,JENNY B F,et al.Effects of feeding milk replacer once versus twice daily on glucose metabolism in Holstein and Jersey calves[J].Journal of Dairy Science,2002,85(9):2335-2344.  

[22] 钟诚,方国玺,李凤双.青山羊血清含氮生化指标与蛋白质营养代谢关系的研究[J].山东农业大学学报,1986,17(1):83-88.

[23] COMA J,CARRIION D,ZIMMERMAN D R.Use of plasma urea nitrogen as a rapid response criterion to determine the lysine requirement of pigs[J].Journal of Animal Science,1995,73(2):472-481.

[24] HALL J B,STAIGMILLER R B,BELLOWS R A,et al.Body composition and metabolic profiles associated with puberty in beef heifers[J].Journal of Animal Science,1995,73(11):3409-3420.

[25] MCSHANE T M,SCHILLO K K,ESTIENNE M J,et al.Effects of recombinant DNA-derived somatotropin and dietary energy on development of beef heifers.Ⅱ.Concentrations of hormones and metabolites in blood sera[J].Journal of Animal Science,1989,67(9):2237-2244.

[26] BROCKMAN W W.Transformation of BALB/c-3T3 cells by tsA mutants of simian virus 40:temperature sensitivity of the transformed phenotype and retransofrmation by wild-type virus[J].Journal of Virology,1978,25(3):860-870.

[27] PROUD C G.Regulation of protein synthesis by insulin[J].Biochemical Society Transaction,2006,34(Suppl.2):213-216.

[28] BAGG J G,GRIEVE D J,BURTON J H,et al.Effect of protein on growth of Holstein Heifer calves from 2 to 10 months[J].Journal of Dairy Science,1985,68(11):2929-2939.  
文章导航

/