动物营养学报 >

2015 , Vol. 27 >Issue 3: 838 - 844

DOI: https://doi.org/10.3969/j.issn.1006-267x.2015.03.022

饲料营养 Feed Science and Technology

围产期母猪饲粮中添加低聚木糖和活性酵母对母猪繁殖性能和哺乳仔猪血清生化指标的影响

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  • 1. 中国科学院亚热带农业生态研究所, 中国科学院亚热带农业生态过程重点实验室, 湖南省畜禽健康养殖工程技术 中心, 长沙 410125;
    2. 湖南农业大学动物科技学院, 长沙 410128;
    3. 南昌大学食品科学与技术国家重点实验室, 南昌大学生命科学与食品工程学院, 南昌 330031;
    4. 湖南九鼎生物科技有限公司, 长沙 410019;
    5. 安琪酵母股份有限公司, 湖北省酵母功能重点实验室, 宜昌 443003
郭小云(1988—),女,河南新乡人,硕士研究生,动物营养专业。E-mail:757454872@qq.com

收稿日期: 2014-10-21

  网络出版日期: 2015-03-18

基金资助

"十二五"农村领域国家科技计划课题(2012BAD39B03);中国博士后科学基金资助项目(2014M552022);湖北省重点产业创新团队项目

收起

Effects of Dietary Supplement with Xylo-Oligosaccharide and Active Yeast During Lactation of Sows on Reproduction Performance and Serum Biochemical Indices of Suckling Piglets

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  • 1. Hunan Provincial Engineering Research Center of Healthy Livestock, Key Laboratory of Agro-Ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China;
    2. College of Animal Science and Technology, Hunan Agricultural University, Changsha 410128, China;
    3. State Key Laboratory of Food Science and Technology and College of Life Science and Food Engineering, Nanchang University, Nanchang 330031, China;
    4. Hunan Jiuding Biological Technology Co., Ltd., Changsha 410019, China;
    5. The Hubei Provincial Key Laboratory of Yeast Function, Angel Yeast Co., Ltd., Yichang 443003, China

Received date: 2014-10-21

  Online published: 2015-03-18

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摘要

本试验旨在研究母猪饲粮中添加低聚木糖和活性酵母对哺乳仔猪血清生化指标的影响。选择胎次、膘体及预产期相近的健康母猪27头,随机分成3组:即对照组(基础饲粮)、低聚木糖组(XOS组,基础饲粮+0.03%的低聚木糖)和低聚木糖+活性酵母组(XOS+AY组,基础饲粮+0.03%的低聚木糖+0.05%的活性酵母),每组9个重复,每个重复1头母猪。试验期为妊娠100 d至分娩后14 d。结果表明:1)2个试验组的仔猪窝重和母猪泌乳量均提高,其中XOS+AY组的母猪泌乳量提高29.58%(P<0.05)。2)XOS组仔猪在7日龄时血清中的Ca含量极显著升高(P<0.01),谷草转氨酶(AST)活性极显著降低(P<0.01);XOS+AY组仔猪在7日龄和14日龄时血清中的葡萄糖(GLU)、白蛋白(ALB)、总蛋白(TP)含量,总铁结合能力(TIBC)显著升高(P<0.05),氨(AMM)含量显著降低(P<0.05)。3)7和14日龄XOS+AY组仔猪血清免疫球蛋白G(IgG)含量均显著提高(P<0.05),分别提高了19.42%、13.57%。综上所述,低聚木糖和活性酵母能改善哺乳母猪的繁殖性能、减缓仔猪的应激反应和提高仔猪部分免疫力。

关键词： 低聚木糖; 活性酵母; 仔猪; 生化指标; 免疫力

本文引用格式

郭小云, 谢春艳, 吴信, 燕富永, 周慧琦, 李彪, 姚娟, 阮征, 邓泽元, 印遇龙 . 围产期母猪饲粮中添加低聚木糖和活性酵母对母猪繁殖性能和哺乳仔猪血清生化指标的影响[J]. 动物营养学报, 2015 , 27(3) : 838 -844 . DOI: 10.3969/j.issn.1006-267x.2015.03.022

Abstract

This study was conducted to investigate the effects of dietary supplement with xylo-oligosaccharide (XOS) and active yeast (AY) during lactation of sows on reproduction performance and serum biochemical indices of suckling piglets. All 27 healthy sows with similar parity and the expected date of confinement were chose, and randomly divided into 3 groups: control (basal diet), XOS (basal diet+0.03%XOS) and XOS + AY (basal diet+0.03%XOS+0.05%AY) groups, with 9 replicates per group and 1 sow per replicate. The sows were fed diets starting on day 100 of gestation and throughout the 14 days of lactation experiment. The results showed as follow: 1) dietary supplement with XOS or AY improved weight gain of piglets and milk production of sows. And lactation milk production of the sows from the XOS+AY group was increased by 29.58% (P<0.05). 2) At 7 days of age, dietary supplement with XOS significantly increased calcium (Ca) content (P<0.01) and significantly decreased aspartate transaminase (AST) activity (P<0.05) in serum of piglets. At 7 days and 14 days of age, supplementation with XOS and AY significantly increased the contents of glucose (GLU), albumin (ALB), total protein (TP), and total iron binding capacity (TIBC) (P<0.05) and significantly decreased ammonia (AMM) content (P<0.05) in serum of piglets. 3) At 7 and 14 days of age, serum IgG content were significantly increased by 19.42% and 13.57% (P<0.05) of piglets in the XOS+AY group. In conclusion, these results suggest that the dietary supplement with XOS and AY can improve reproduction performance of sows, alleviate stress reaction, and improve immunity of piglets.

Key words： xylo-oligosaccharide; active yeast; piglet; biochemical index; immunity

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