动物营养学报 >

2015 , Vol. 27 >Issue 7: 2157 - 2167

DOI: https://doi.org/10.3969/j.issn.1006-267x.2015.07.021

饲料资源开发 Feed Resources Development

发酵葡萄籽粕对5~12周龄五龙鹅生长性能、屠宰性能和营养物质利用率的影响

  • 隋丽 ,
  • 王宝维 ,
  • 葛文华 ,
  • 张名爱 ,
  • 张开磊 ,
  • 贾玉辉 ,
  • 岳斌 ,
  • 史雪萍
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  • 青岛农业大学优质水禽研究所, 国家水禽产业技术体系营养与饲料功能研究室, 青岛 266109

收稿日期: 2015-01-29

  网络出版日期: 2015-07-07

基金资助

国家水禽产业技术体系专项基金(CARS-43-11)

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Effects of Zymotic Grape Seed Meal on Growth Performance, Slaughter Performance and Nutrient Utilization of Wulong Geese Aged from 5 to 12 Weeks

  • SUI Li ,
  • WANG Baowei ,
  • GE Wenhua ,
  • ZHANG Mingai ,
  • ZHANG Kailei ,
  • JIA Yuhui ,
  • YUE Bin ,
  • SHI Xueping
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  • Institute of High Quality Waterfowl, Qingdao Agricultural University; Institute of High Quality Waterfowl Qingdao Agricultural University, Nutrition and Feed Laboratory of China Agriculture Research System, Qingdao 266109, China

Received date: 2015-01-29

  Online published: 2015-07-07

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摘要

本试验旨在研究饲粮中不同水平发酵葡萄籽粕对5~12周龄五龙鹅生长性能、屠宰性能和营养物质利用率的影响,以确定发酵葡萄籽粕使用效果和适宜添加水平。选用5周龄五龙鹅288只,随机分为6个组,每个组6个重复,每个重复8只鹅(公母各占1/2)。各组分别在基础饲粮中添加0(Ⅰ组)、2%(Ⅱ组)、4%(Ⅲ组)、6%(Ⅳ组)、8%(Ⅴ组)、10%(Ⅵ组)的发酵葡萄籽粕,试验期8周。12周龄初,从每个重复随机抽取8只鹅,共计48只,分为8组进行消化代谢试验,Ⅰ~Ⅵ组分别饲喂含有0、2%、4%、6%、8%、10%发酵葡萄籽粕的全价饲粮,Ⅶ组饲喂单一发酵葡萄籽粕饲粮,Ⅷ组饲喂单一未发酵葡萄籽粕饲粮。结果表明:1)与Ⅰ组相比,Ⅳ组、Ⅴ组显著提高鹅平均日增重(P<0.05),降低料重比(P>0.05);显著或极显著提高半净膛率、全净膛率和腿肌率(P<0.05或P<0.01),降低腹脂率(P>0.05),提高屠宰率、胸肌率(P>0.05)。2)与Ⅰ组相比,Ⅳ组、Ⅴ组显著或极显著提高鹅粗蛋白质、粗脂肪、钙、磷、粗纤维、中性洗涤纤维和酸性洗涤纤维利用率(P<0.05或P<0.01);Ⅴ组显著提高试验鹅氮利用率(P<0.05),各组间能量利用率差异不显著(P>0.05);发酵葡萄籽粕粗蛋白质、酸性洗涤纤维、粗纤维、钙、磷利用率极显著高于未发酵的葡萄籽粕粗(P<0.01),中性洗涤纤维利用率显著高于未发酵的葡萄籽粕(P<0.05)。3)与Ⅰ组相比,Ⅳ组、Ⅴ组显著提高鹅总氨基酸和多数氨基酸利用率(P<0.05或P<0.01)。4)Ⅳ组、Ⅴ组小肽利用率显著高于Ⅰ组(P<0.05)。由此可见,饲粮添加发酵葡萄籽粕能显著提高5~12周龄五龙鹅生长性能、屠宰性能和营养物质利用率,饲粮中发酵葡萄籽粕适宜添加水平为6%~8%。

关键词： 发酵葡萄籽粕; 鹅; 生长性能; 屠宰性能; 营养物质利用率; 小肽

本文引用格式

隋丽 , 王宝维 , 葛文华 , 张名爱 , 张开磊 , 贾玉辉 , 岳斌 , 史雪萍 . 发酵葡萄籽粕对5~12周龄五龙鹅生长性能、屠宰性能和营养物质利用率的影响[J]. 动物营养学报, 2015 , 27(7) : 2157 -2167 . DOI: 10.3969/j.issn.1006-267x.2015.07.021

Abstract

This experiment was conducted to study the effects of different dietary zymotic grape seed meal level on growth performance, slaughter performance and nutrient utilization of Wulong geese aged from 5 to 12 weeks, to found the appropriate supplemental level of the zymotic grape seed meal and its feed effect. A total of 288 five-week-old Wulong geese were randomly divided into 6 groups with 6 replicates per group and 8 geese per replicate (half male and half female). Geese in the 6 groups were fed the basal diet supplemented with 0 (group Ⅰ), 2% (group Ⅱ), 4% (group Ⅲ), 6% (group Ⅳ), 8% (group Ⅴ) and 10% (group Ⅵ) zymotic grape seed meal, respectively. The experiment lasted for 8 weeks. At the beginning of 12 weeks age, forty-eight Wulong geese were randomly choosed from the 6 replicates and divided into 8 groups for metablic experiment. Groups Ⅰ to Ⅵ were fed the basal diet supplemented with 0, 2%, 4%, 6%, 8% and 10% zymotic grape seed meal, respectively. Group Ⅶ was fed zymotic grape seed meal diet, and group Ⅷ was fed grape seed meal diet. The results showed as follows: 1) compared with the group Ⅰ, the average daily gain (ADG) in groups Ⅳ and Ⅴ was significantly increased (P<0.05), and the feed to gain was decreased (P>0.05); the half eviscerated yield, percentage of eviscerated yield and percentage of leg muscle was significantly increased (P<0.05 or P<0.01), the percentage of abdominal fat decreased (P>0.05), the dressed percentage and percentage of breast muscle increased (P>0.05). 2) The utilization of crude protein, ether extract, calcium, phosphorus, crude fiber, neutral detergent fiber and acid detergent fiber in groups Ⅳ and Ⅴ were significantly higher than that in group Ⅰ (P<0.05 or P<0.01); the utilization of nitrogen in group Ⅴ was significantly decreased (P<0.05); there were no significant differents in the energy utilization among all groups (P>0.05). The utilization of crude protein, acid detergent fiber, crude fiber, calcium and phosphorus of zymotic grape seed meal was significantly higher than that of unfermented grape seed meal (P<0.01), and the neutral detergent fiber availability was significantly increased (P<0.05). 3) Compared with the group Ⅰ, the total amino acid utilization in groups Ⅳ and Ⅴ was significantly increased (P<0.05 or P<0.01), and the most amino acid utilization in groups Ⅳ and Ⅴ was significantly increased (P<0.05 or P<0.01). 4) The nano oligopeptide collagen utilization in groups Ⅳ and Ⅴ was significantly higher than that in group Ⅰ (P<0.05). In conclusion, zymotic grape seed meal can improve the growth performance, slaughter performance and nutrient utilization of Wulong geese aged from 5 to 12 weeks, and the dietary appropriate supplemental level is 6% to 8%.

Key words： zymotic grape seed meal; geese; growth performance; nutrient utilization; slaughter performance; nano oligopeptide collgen

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