综述 Review

微量营养素对鱼类肠道健康影响的研究进展

  • 吴彦呈 ,
  • 黎德兵 ,
  • 李思明 ,
  • 阮征
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  • 1. 江西省农业科学院, 南昌 330200;
    2. 四川农业大学动物科技学院, 成都 611130;
    3. 南昌大学食品学院, 食品科学与技术国家重点实验室, 南昌 330047
吴彦呈(1995-),男,四川绵阳人,硕士研究生,从事特种经济动物养殖研究。E-mail:18683666143@163.com

收稿日期: 2019-04-03

  网络出版日期: 2019-10-17

基金资助

国家重点研发计划项目(2018YFD0901703);江西省特种水产产业技术体系项目(JXARS-10-岗位)

Research Progress in Effect of Micronutrient on Fish Gut Health

  • WU Yancheng ,
  • LI Debing ,
  • LI Siming ,
  • RUAN Zheng
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  • 1. Jiangxi Academy of Agricultural Sciences, Nanchang 330200, China;
    2. College of Animal Science, Sichuan Agricultural University, Chengdu 611130, China;
    3. State Key Laboratory of Food Science and Technology, School of Food Science & Technology, Nanchang University, Nanchang 330047, China

Received date: 2019-04-03

  Online published: 2019-10-17

摘要

微量营养素主要分为微量元素和维生素,在机体内含量较低,参与体内多项重要生理过程。鱼类肠道健康是保证鱼类正常生长发育的前提,运用免疫营养调控方式来提高鱼类肠道免疫力和抗病力,是实现健康养殖的重要途径。本文就微量营养素对鱼类肠道健康的影响做一综述,以期为改善鱼类肠道健康提供参考。

本文引用格式

吴彦呈 , 黎德兵 , 李思明 , 阮征 . 微量营养素对鱼类肠道健康影响的研究进展[J]. 动物营养学报, 2019 , 31(10) : 4488 -4493 . DOI: 10.3969/j.issn.1006-267x.2019.10.011

Abstract

Micronutrients, including trace elements and vitamins, which have low concentrations in the body, but participate in many important physiological processes in the body. Fish gut health is the premise to ensure normal growth and development of fish. Using immune nutrition regulation to improve the immunity and disease resistance of fish gut is an important way to achieve healthy breeding. This article reviewed the effects of micronutrients on fish gut health in order to provide a reference for improving fish gut health.

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