综述 Review

黄芪多糖预防奶牛乳房炎的研究进展

  • 沃野千里 ,
  • 常美楠 ,
  • 高铎 ,
  • 孙鹏
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  • 中国农业科学院北京畜牧兽医研究所, 动物营养学国家重点实验室, 北京 100193
沃野千里(1997-),男,江苏宿迁人,硕士研究生,从事动物营养与饲料科学研究。E-mail:WYQL0427@163.com

收稿日期: 2019-07-22

  网络出版日期: 2020-01-19

基金资助

国家重点研发计划(2018YFD0500703);中国农业科学院科技创新工程(ASTIP-IAS07)

Advances on Astragalus Polysaccharides on Prevention of Dairy Cow Mastitis

  • WO Yeqianli ,
  • CHANG Meinan ,
  • GAO Duo ,
  • SUN Peng
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  • State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China

Received date: 2019-07-22

  Online published: 2020-01-19

Supported by

 

摘要

黄芪在我国作为保健药材已有数百年的历史,开发黄芪提取物黄芪多糖为饲料添加剂,在畜禽养殖中已表现出充分的潜力。本文对黄芪多糖的生理功能和预防奶牛乳房炎的作用机理进行综述,旨在表明黄芪多糖在预防奶牛乳房炎上具有广阔的前景,为其在饲粮中的合理应用提供参考。

本文引用格式

沃野千里 , 常美楠 , 高铎 , 孙鹏 . 黄芪多糖预防奶牛乳房炎的研究进展[J]. 动物营养学报, 2020 , 32(1) : 42 -47 . DOI: 10.3969/j.issn.1006-267x.2020.01.007

Abstract

Astragalus has been used as medicine in China for hundreds of years, and the application of Astragalus polysaccharides as feed additive has shown potential in animal breeding. In this paper, we summarized the biofunctions and mechanisms of prevention of dairy cows mastitis of Astragalus polysaccharides, aimed to show the Astragalus polysaccharides' prospects in preventing dairy cow mastitis and provide a reference for the application of Astragalus polysaccharides in diets.

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