研究简报 SHORT COMMUNICATION

甘露寡糖对坝上长尾鸡种鸡繁殖性能和雏鸡母源抗体的影响

  • 张立永 ,
  • 梁童
展开
  • 河北北方学院动物科技学院, 张家口 075131
张立永(1968-),男,河北宣化人,副研究员,硕士,研究方向为动物生态养殖。E-mail:slsyszly@126.com

收稿日期: 2020-02-21

  网络出版日期: 2020-09-17

基金资助

河北省科技厅重点研发计划项目(19226626D);河北省现代农业产业技术体系蛋肉鸡创新团队项目(HBCT2018150408)

Effects of Mannose Oligosaccharides on Reproductive Performance of Bashang Long-Tail Breeding Hens and Maternal Antibodies of Their Chicks

  • ZHANG Liyong ,
  • LIANG Tong
Expand
  • College of Animal Science and Technology, Hebei Northern University, Zhangjiakou 075131, China

Received date: 2020-02-21

  Online published: 2020-09-17

摘要

本试验旨在研究饲粮中添加甘露寡糖(MOS)对坝上长尾鸡种鸡繁殖性能和雏鸡母源抗体的影响。选取2 400只273日龄的坝上长尾鸡种鸡,随机分为4个组(试验1~4组),分别在基础饲粮中添加0、0.5、1.0和2.0 g/kg的甘露寡糖,每个组设3个重复,每个重复200只鸡,采用人工授精技术,试验期为35 d。试验第31天开始收集种蛋,连续5 d,计算产蛋率、料蛋比、种蛋合格率、入孵种蛋受精率、受精蛋孵化率及死胚率;出雏后检测死亡鸡胚蛋壳内膜大肠杆菌和沙门氏菌的数量,测定1日龄雏鸡血清中新城疫和法氏囊抗体效价。结果表明:与试验1组相比,试验4组的产蛋率、种蛋合格率、种蛋受精率和受精蛋孵化率均极显著提高(P<0.01),料蛋比和死胚率极显著降低(P<0.01),破蛋率显著降低(P<0.05),死亡胚胎大肠杆菌数量显著降低(P<0.05),1日龄雏鸡新城疫和法氏囊抗体效价有升高的趋势(P>0.05)。结果提示,饲粮添加MOS能够提高坝上长尾鸡种鸡的繁殖性能和入孵种蛋孵化率以及雏鸡新城疫和法氏囊母源抗体效价,减少鸡胚的大肠杆菌感染,且以饲粮中添加量为2.0 g/kg效果最佳。

本文引用格式

张立永 , 梁童 . 甘露寡糖对坝上长尾鸡种鸡繁殖性能和雏鸡母源抗体的影响[J]. 动物营养学报, 2020 , 32(9) : 4402 -4407 . DOI: 10.3969/j.issn.1006-267x.2020.09.051

Abstract

This study was conducted to explore the effects of dietary mannose oligosaccharides (MOS) on the reproductive performance of Bashang long-tail breeding hens and maternal antibodies of their chicks. A total of 2 400 Bashang long-tailed breeding hens of 273-day-old were selected and randomly divided into 4 groups (test groups 1 to 4), and supplemented with 0, 0.5, 1.0 and 2.0 g/kg MOS in the basal diet, respectively. Each test group had 3 replicates and 200 chickens in each replicate. The artificial insemination technology was used and the test period was 35 days. The breeding eggs were collected on the 31th day of the experiment for 5 days, and the laying rate, feed to egg ratio, qualified breeding egg rate, fertility rate of hatching breeding eggs, hatching rate of fertilized eggs and dead embryo rate were calculated; the number of Escherichia coli and Salmonella in the inner membrane of dead chicken embryo eggshell were detected after hatching; and the serum antibody titers of Newcastle disease and bursa of Fabricius of chicks at 1-day-old were measured. The results showed that, compared with the test group 1, the laying rate, qualified breeding egg rate, fertility rate of breeding eggs and hatching rate of fertilized egg were extremely significantly increased (P<0.01), the feed to egg ratio and the dead embryo rate were extremely significantly decreased (P<0.01), the broken egg rate was significantly decreased (P<0.05), the Escherichia coli number in the dead embryos was significantly decreased (P<0.05), and the antibody titers of Newcastle disease and bursa of Fabricius of 1-day-old chicks were also showed an upward trend (P>0.05) in the test group 4. These results indicate that the dietary MOS can enhance reproductive performance of Bashang long-tail breeding hens, improve the hatchability of hatched breeding eggs, increase the antibody titers of Newcastle disease and bursa of Fabriciusc, and reduce the Escherichia coli infection in the chicken embryo. The best effect is obtained by supplementing 2.0 g/kg MOS in the diet.

参考文献

[1] 陈小兵,丁宏标,乔宇.甘露寡糖的益生作用、免疫机制与应用技术[J].中国畜牧兽医,2005,32(8):06-08.
[2] 瞿明仁.功能性寡糖及其在动物营养中研究进展[C]//动物营养研究进展——中国畜牧兽医学会动物营养学分会第八届全国代表大学暨第十届学术研讨会论文集.杭州:中国农业科学技术出版社,2008:186-202.
[3] 武书庚.甘露低聚糖可替代抗生素[J].国外畜牧科技,2002,27(1):19-20.
[4] 夏林,张博,杨芳敏,等.日粮添加甘露寡聚糖对肉仔鸡生产性能和肠道微生物群落的影响[J].上海畜牧兽医通讯,2008(5):16-17.
[5] 周映华,张石蕊,龚铁山.甘露寡糖与抗生素对肉鸡生产性能及免疫机能的影响[J].福建农林大学学报,2002(7):5-6.
[6] 李晴云,杜华锐,蒋小松,等.鸡蛋微生物测定与分析[J].四川畜牧兽医,2003,30(5):22-23.
[7] 郭鑫.动物免疫学实验教程[M].2版.北京:中国农业大学出版社,2017:53-67.
[8] 张俊妍,华丽娜,郑传威,等.冬季添加β-甘露聚糖酶对白壳蛋鸡生产性能、蛋品质、血液指标的影响[J].中国家禽,2015,37(6):24-29.
[9] 丁鹏,胡贵丽,刘勇强,等.酵母甘露寡糖对猪鸡生产性能和免疫功能的影响[J].湖南饲料,2017(5):24-26,30.
[10] 万丹,唐振华,夏中生,等.果寡糖和甘露寡糖对黄羽肉鸡种鸡生产性能、饲粮养分代谢率及血清生化指标的影响[J].饲料工业,2015,36(2):41-46.
[11] 简运华,高春国,蒋守群.甘露寡糖对中速型黄羽肉鸡生产性能和肠道微生物菌群的影响[J].中国家禽,2016,38(11):78-80.
[12] 万嘉佳,蒋敏,李恒,等.低聚合度魔芋甘露寡糖对正常小鼠肠道及微生物菌群的影响[J].食品与发酵工业,2015,41(9):13-18.
[13] 晁洪雨,杨燕,金太花,等.甘露寡糖调控幼龄畜禽肠道健康机制的研究进展[J].动物营养学报,2019,31(10):4411-4420.
[14] 朱孟玲,田为刚.日粮添加甘露寡糖对沙门氏菌感染肉鸡盲肠相关参数及肠道细菌含量的影响[J].中国饲料,2019(24):59-62.
[15] 于朝磊,常青,吕云云.甘露寡糖对半滑舌鳎(Cynoglossus semilaevis Günther)稚鱼生长、肠道发育和非特异性免疫水平的影响[J].渔业科学进展,2014,35(6):53-59.
[16] 曹功明,卢建雄,马桂兰,等.甘露寡糖对动物肠道环境及生长性能影响的研究进展[J].江苏农业科学,2010(1):226-227,345.
[17] 朱孟玲,田为刚.日粮添加甘露寡糖对沙门氏菌感染肉鸡盲肠相关参数及肠道细菌含量的影响[J].中国饲料,2019(24):59-63.
[18] PATEL S,GOYAl A.Functional oligosaccharides:production,properties and applications[J].World Journal of Microbiology and Biotechnology,2011,27(5):1119-1128.  
[19] SONG S K,BECK B R,KIM D,et al.Prebiotics as immunostimulants in aquaculture:a review[J].Fish & Shellfish Immunology,2014,40(1):40-48.  
[20] 陈伟.饲粮中添加甘露寡糖对蛋鸡生产性能、免疫力、血脂代谢、肠道微生物区系和回肠养分消化率的影响[J].广东饲料,2016,25(5):10-11.
文章导航

/