[1] 谭碧娥.饲料禁抗条件下仔猪肠道健康的营养干预手段[J].猪业科学,2020,37(5):32-35.
[2] 田志梅,蒋宗勇,王丽,等.益生菌的功能及其在生猪养殖产业中的应用[J].动物营养学报,2019,31(3):1020-1030.
[3] 周晓容,周艳,刘志云,等.益生菌对猪肠道屏障功能的影响[J].动物营养学报,2019,31(9):3921-3926.
[4] ZIMMERMANN J A,FUSARI M L,ROSSLER E,et al.Effects of probiotics in swines growth performance:a meta-analysis of randomised controlled trials[J].Animal Feed Science and Technology,2016,219:280-293.
[5] YI H B,WANG L,XIONG Y X,et al.Effects of
Lactobacillus reuteri LR1 on the growth performance,intestinal morphology,and intestinal barrier function in weaned pigs[J].Journal of Animal Science,2018,96(6):2342-2351.
[6] 冯军森,熊云霞,吴绮雯,等.日粮添加罗伊氏乳杆菌LR1对猪常见病毒疫苗免疫效果的影响[J].中国畜牧兽医,2020,47(3):884-891.
[7] 杨广达,王丽,易宏波,等.罗伊氏乳杆菌LR1对断奶仔猪血清生化指标和肠道营养物质转运载体mRNA表达的影响[J].动物营养学报,2018,30(11):4589-4600.
[8] 计伟,秦龙山,肖定福,等.植物乳杆菌替代抗生素对断奶仔猪生长性能和血清生化指标的影响[J].中国饲料,2019(19):46-49.
[9] SHIN D,CHANG S Y,BOGERE P,et al.Beneficial roles of probiotics on the modulation of gut microbiota and immune response in pigs[J].PLoS One,2019,14(8):e220843.
[10] 张飞,李越,毕丁仁,等.猪源植物乳杆菌LPZ对断奶仔猪生长性能、免疫指标和粪挥发性脂肪酸的影响[J/OL].中国畜牧杂志,2020:1-11.(2020-05-25).https://kns.cnki.net/KCMS/detail/11.2083.S.20200522.1523.003.html.
[11] 张娟,李福泉,陈张华,等.植物乳杆菌对感染产肠毒素大肠杆菌断奶仔猪生长性能和细胞因子反应的影响[J].中国饲料,2020(4):41-45.
[12] CHE L Q,XU Q,WU C,et al.Effects of dietary live yeast supplementation on growth performance,diarrhoea severity,intestinal permeability and immunological parameters of weaned piglets challenged with enterotoxigenic
Escherichia coli K88[J].The British journal of nutrition,2017,118(11):949-958.
[13] 王汉星,虎千力,杨建涛,等.饲粮中添加粪链球菌与枯草芽孢杆菌对断奶仔猪生长性能和肠道健康的影响[J].动物营养学报,2020,32(5):2074-2086.
[14] 钟晓霞,黄健,刘志云,等.甘露寡糖和复合益生菌对断奶仔猪生长性能及肠道形态结构、挥发性脂肪酸含量和菌群结构的影响[J].动物营养学报,2020,32(7):3099-3108
[15] 黄玉岚,霍小东,姚宏明,等.枯草芽孢杆菌WEI-62体外益生评价及其对仔猪生长性能、肠道形态和肠道菌群的影响[J/OL].中国畜牧杂志,2020:1-11.(2020-04-21).https://doi.org/10.19556/j.0258-7033.20191216-04.
[16] 邢帅兵,陈代文,余冰,等.枯草芽孢杆菌对断奶仔猪生长性能和肠道形态、黏膜免疫及菌群数量的影响[J].动物营养学报,2020,32(5):2066-2073.
[17] 魏立民,孙瑞萍,刘海隆,等.枯草芽孢杆菌对断奶仔猪生长性能和血清生化指标的影响[J].中国畜牧兽医,2017,44(6):1720-1725.
[18] LAN R X,KOO J,KIM I.Effects of
Lactobacillus acidophilus supplementation on growth performance,nutrient digestibility,fecal microbial and noxious gas emission in weaning pigs[J].Journal of the Science of Food and Agriculture,2017,97(4):1310-1315.
[19] CASAS G A,BLAVI L,CROSS T L,et al.Inclusion of the direct-fed microbial
Clostridium butyricum in diets for weanling pigs increases growth performance and tends to increase villus height and crypt depth,but does not change intestinal microbial abundance[J].Journal of Animal Science,2020,98(1):skz372.
[20] 尹会方,姚志翔,杨守深.丁酸梭菌和地衣芽孢杆菌对断奶仔猪生长性能及血液指标的影响[J].中国饲料,2019(20):33-36.
[21] 杨晓伟.丁酸梭菌对仔猪生长性能、肠道菌群、抗氧化功能和免疫功能的影响[J].饲料研究,2020,43(5):44-48.
[22] WANG K L,CHEN G Y,CAO G T,et al.Effects of
Clostridium butyricum and
Enterococcus faecalis on growth performance,intestinal structure,and inflammation in lipopolysaccharide-challenged weaned piglets[J].Journal of Animal Science,2019,97(10):4140-4151.
[23] 王海亮,钱坤.日粮添加丁酸梭菌对断奶仔猪生长性能和腹泻率的影响[J].国外畜牧学(猪与禽),2019,39(12):22-25.
[24] 刘媛媛,解林奇,吴栋,等.壳寡糖与干酪乳杆菌对断奶仔猪生长性能、血清抗氧化酶活性及肠道微生物菌群结构的影响[J].饲料工业,2019,40(24):25-31.
[25] 张依,王攀,曹珺,等.约氏乳杆菌菌粉对断奶仔猪生产性能、免疫机能、肠道pH值及有机酸含量的影响[J].中国畜牧杂志,2016,52(23):64-68.
[26] LU X H,ZHANG M,ZHAO L,et al.Growth performance and post-weaning diarrhea in piglets fed a diet supplemented with probiotic complexes[J].Journal of Microbiology and Biotechnology,2018,28(11):1791-1799.
[27] 潘宝海,孙冬岩,孙笑非,等.有机酸化剂在畜牧养殖业中的应用研究进展[J].饲料研究,2019,42(11):101-103.
[28] YANG C M,ZHANG L L,CAO G T,et al.Effects of dietary supplementation with essential oils and organic acids on the growth performance,immune system,fecal volatile fatty acids,and microflora community in weaned piglets[J].Journal of Animal Science,2019,97(1):133-143.
[29] LI S,ZHENG J,DENG K,et al.Supplementation with organic acids showing different effects on growth performance,gut morphology,and microbiota of weaned pigs fed with highly or less digestible diets[J].Journal of Animal Science,2018,96(8):3302-3318.
[30] PAPADOPOULOS G A,POUTAHIDIS T,TALLARICO N,et al.Dietary supplementation of encapsulated organic acids enhances performance and modulates immune regulation and morphology of jejunal mucosa in piglets[J].Research in Veterinary Science,2017,115:174-182.
[31] 何荣香,吴媛媛,韩延明,等.复合有机酸对断奶仔猪生长性能、血清生化指标、营养物质表观消化率的影响[J].动物营养学报,2020,32(7):3118-3126.
[32] ESCUREDO J A M,VAN DER HORST Y,CARR J,et al.Implementing drinking water feed additive strategies in post-weaning piglets,antibiotic reduction and performance impacts:case study[J].Porcine Health Management,2016,2:25.
[33] GRECCO H A T,AMORIM A B,SALEH M A D,et al.Evaluation of growth performance and gastro-intestinal parameters on the response of weaned piglets to dietary organic acids[J].Anais Da Academia Brasileira De Ciências,2018,90(1):401-414.
[34] 冯定远.酶制剂在饲料养殖中发挥替代抗生素作用的领域及其机理[J].饲料工业,2020,41(12):1-10.
[35] MORAN K,BOYD R D,ZIER-RUSH C,et al.Effects of high inclusion of soybean meal and a phytase superdose on growth performance of weaned pigs housed under the rigors of commercial conditions[J].Journal of Animal Science,2017,95(12):5455-5465.
[36] ZENG Z K,LI Q Y,TIAN Q Y,et al.Super high dosing with a novel
Buttiauxella phytase continuously improves growth performance,nutrient digestibility, and mineral status of weaned pigs[J].Biological Trace Element Research,2015,168(1):103-109.
[37] TACTACAN G B,CHO S Y,CHO J H,et al.Performance responses, nutrient digestibility, blood characteristics,and measures of gastrointestinal health in weanling pigs fed protease enzyme[J].Asian-Australasian Journal of Animal Sciences,2016,29(7):998-1003.
[38] 胡凤明,崔凯,司丙文,等.酶菌复合制剂对断奶仔猪生长性能、肠道微生物和血清指标的影响[J].中国畜牧杂志,2017,53(5):103-107,108.
[39] 陆晓莉.日粮中添加复合酶制剂对断乳仔猪生长性能的影响[J].福建畜牧兽医,2019,41(1):32-34.
[40] 刘冬,胡蕾,丁兆忠,等.日粮中添加蛋白酶对断奶仔猪生长性能、肠道形态和消化酶的影响[J].中国饲料,2019(15):63-65.
[41] 史林鑫,乔鹏飞,龙沈飞,等.复合酶制剂对断奶仔猪生长性能、营养物质表观消化率、血清抗氧化指标及内源消化酶活性的影响[J].动物营养学报,2019,31(8):3872-3881.
[42] 寇莎莎,王诏升,徐德旺,等.日粮中添加不同水平丁酸钠对断奶仔猪生长性能、腹泻率及血液生化指标的影响[J].中国畜牧兽医,2018,45(7):1841-1848.
[43] HUANG C,SONG P X,FAN P X,et al.Dietary sodium butyrate decreases postweaning diarrhea by modulating intestinal permeability and changing the bacterial communities in weaned piglets[J].The Journal of Nutrition,2015,145(12):2774-2780.
[44] 李虹瑾,沙万里,尹柏双,等.包膜丁酸钠对断奶仔猪肠道菌群及生长性能的影响[J].家畜生态学报,2017,38(9):30-34.
[45] 郑荷花,杨丽,李伟,等.丁酸钾对断奶仔猪生长性能、腹泻率和养分消化率的影响[J].饲料研究,2013(1):1-4.
[46] 刁慧,张锦秀,张纯,等.中链脂肪酸在仔猪营养中的生理功能研究进展[J].中国畜牧杂志,2020,56(2):33-38.
[47] 杨金堂.中链脂肪酸对高温环境下猪饲养和疾病防治的应用与机理研究[D].博士学位论文.南京:南京农业大学,2015.
[48] KUANG Y,WANG Y,ZHANG Y,et al.Effects of dietary combinations of organic acids and medium chain fatty acids as a replacement of zinc oxide on growth, digestibility and immunity of weaned pigs[J].Animal Feed Science and Technology,2015,208:145-157.
[49] 陈晨.中链脂肪酸对断奶仔猪生产性能、肠道形态结构和微生物菌群的影响[D].硕士学位论文.南京:南京农业大学,2015.
[50] 陈国顺,余荣,冯光彧.日粮中添加包膜丁酸钠对香猪生产性能和血液生化指标的影响[J].中国畜牧兽医,2012,39(6):98-100.
[51] 陈少魁.中链脂肪酸对脂多糖诱导的仔猪肠道和肝脏损伤的调控作用[D].硕士学位论文.武汉:武汉轻工大学,2016.
[52] 赵琛,丁健,李艳玲.植物精油的生物活性及其在畜禽免疫上的应用[J/OL].动物营养学报,2020,32(11):1-8.(2020-07-08).https://kns.cnki.net/KCMS/detail/11.5461.S.20200708.1408.004.html.
[53] VALDIVIESO-UGARTE M,GOMEZ-LLORENTE C,PLAZA-DÍAZ J,et al.Antimicrobial,antioxidant, and immunomodulatory properties of essential oils:a systematic review[J].Nutrients,2019,11(11):2786.
[54] 刘伟,张俊平,刘青翠,等.植物精油在仔猪上的应用研究进展[J].猪业科学,2018,35(6):87-89.
[55] PETERFALVI A,MIKO E,NAGY T,et al.Much more than a pleasant scent:a review on essential oils supporting the immune system[J].Molecules,2019,24(24):4530.
[56] 彭富强,吕勇,沈兆艳,等.不同梯度微胶囊包膜缓释植物精油替代土霉素钙对断奶仔猪生产性能的影响[J].广东饲料,2019,28(8):23-26.
[57] 孙代鹏,郭文洁,郑从森,等.日粮添加植物精油对断奶仔猪生长性能和免疫功能的影响[J].中国饲料,2018(10):47-51.
[58] 吴胜,彭艳.植物精油制剂对断奶仔猪生长性能及舍内空气中微生物气溶胶、氨气浓度的影响[J].动物营养学报,2019,31(10):4729-4736.
[59] 宋妍妍,陈代文,余冰,等.单宁酸的营养生理功能及其在单胃动物生产中的应用研究进展[J].动物营养学报,2019,31(6):2544-2551.
[60] GIRARD M,BEE G.Invited review:tannins as a potential alternative to antibiotics to prevent coliform diarrhea in weaned pigs[J].Animal,2020,14(1):95-107.
[61] HUANG Q Q,LIU X L,ZHAO G Q,et al.Potential and challenges of tannins as an alternative to in-feed antibiotics for farm animal production[J].Animal nutrition,2018,4(2):137-150.
[62] 宋妍妍,陈代文,余冰,等.高剂量单宁酸对断奶仔猪血液学参数、脏器指数和组织病理学的影响[J].动物营养学报,2020,32(4):1899-1907.
[63] 陈辉.姜黄素的生物学功能及其在养猪生产中的应用[J].养猪,2019(6):25-30.
[64] 魏思宇,甘振丁,韦文耀,等.姜黄素和白藜芦醇联用对断奶仔猪消化酶活性和胰腺抗氧化功能的影响[J].南京农业大学学报,2020,43(4):754-761.
[65] 王斐,何进田,沈明明,等.日粮添加姜黄素对宫内发育迟缓断奶仔猪生长性能和肠道组织形态的影响[J].畜牧与兽医,2019,51(6):23-30.
[66] 荀文娟,曹婷,施力光,等.姜黄素和丝裂原活化蛋白激酶信号通路抑制剂对断奶仔猪空肠黏膜形态、通透性以及紧密连接蛋白和炎性因子mRNA相对表达量的影响[J].动物营养学报,2019,31(3):1415-1421.
[67] 赖星,陈庆菊,卢昌文,等.日粮添加绿原酸和橙皮苷对断奶仔猪生长性能与肠道功能的影响[J].畜牧兽医学报,2019,50(3):570-580.
[68] 王宇,周选武,陈代文,等.绿原酸对仔猪生长性能、血清免疫球蛋白及肠道黏膜形态与消化吸收能力的影响[J].动物营养学报,2018,30(3):1136-1145.
[69] 李小成.日粮中添加大蒜素对断奶仔猪生产性能的影响[J].猪业科学,2017,34(5):84-85.
[70] 骆先虎,倪以祥.黄芪多糖对断奶仔猪生产性能的影响[J].中国饲料,2012(3):22-24.
[71] 蒙洪娇,姜海龙,朱世馨,等.黄芪多糖对断奶仔猪生长性能、营养物质消化率和免疫功能的影响[J].养猪,2016(6):41-43.
[72] 曹蓉,贺喜.糖萜素的功能及其在生猪生产的应用[J].中国猪业,2016,11(7):71-73.
[73] 夏超笃,黄彦,湛穗璋,等.博落回提取物对断奶仔猪生长性能、血清免疫指标及抗氧化指标的影响[J].中国畜牧兽医,2018,45(11):3070-3076.
[74] 叶跃天,郇文彬,陈欢,等.黄连素抑制猪流行性腹泻病毒复制和组装[J].中国兽医学报,2019,39(9):1829-1835.
[75] 张秀娟,马骏池,赵晋彤,等.小檗碱对肠道菌群作用的研究进展[J/OL].食品工业科技,2020:1-8.(2020-07-16).https://kns.cnki.net/KCMS/detail/11.1759.TS.20200716.1031.014.html.
[76] 常娟,杨雪冰,王平,等.茴香精油对仔猪生长性能、养分表观消化率和粪便菌群数量的影响[J].动物营养学报,2019,31(11):5238-5244.
[77] 陈丽媛.有机酸和植物精油对断奶仔猪生长性能和肠道健康的影响[J].国外畜牧学(猪与禽),2019,39(4):73-77.
[78] 李方方,杨晶晶,张瑞阳,等.植物精油对断奶仔猪生长性能、血清生化指标及养分表观消率的影响[J].动物营养学报,2019,31(3):1428-1433.
[79] 杨晋青,党文庆,何敏,等.复合植物精油在断奶仔猪饲料中的应用研究[J].畜牧与饲料科学,2018,39(5):27-30,38.
[80] 冉关平,张辉华,郑力维,等.饲料添加剂组合对断奶仔猪生产性能、血液生化指标及肠黏膜组织结构的影响[J].中国饲料,2018(10):31-36.
[81] 张玲玲,冯杰,李慧,等.植物精油与丁酸钠复合制剂对断奶仔猪生长性能、血清抗氧化指标、粪便菌群及氨逸失的影响[J].动物营养学报,2018,30(2):678-684.
[82] 于彩云,杨在宾,周雪梅,等.复合植物精油改善仔猪生长性能和经济效益比较研究[J].饲料工业,2017,38(12):5-9.
[83] SU G Q,ZHOU X W,WANG Y,et al.Effects of plant essential oil supplementation on growth performance,immune function and antioxidant activities in weaned pigs[J].Lipids in Health and Disease,2018,17:139.
[84] 薛瑞婷,李栋.单宁酸对断奶仔猪生长性能、血液生化指标和粪便菌群的影响[J].中国饲料,2020(10):45-48.
[85] 邓文,张世昌,蔡荣斌,等.栗树单宁对断奶仔猪生产性能、肠道形态和通透性及抗氧化性能的影响[J].中国饲料,2018(1):44-48.
[86] 陈瑞芳,樊爱斌.鞣酸对断奶仔猪生长性能、肠道形态及免疫反应的影响[J].中国饲料,2020(12):36-39.
[87] LIU H S,HU J X,MAHFUZ S,et al.Effects of hydrolysable tannins as zinc oxide substitutes on antioxidant status,immune function,intestinal morphology, and digestive enzyme activities in weaned piglets[J].Animals,2020,10(5):757.
[88] WANG M W,HUANG H J,HU Y P,et al.Effects of dietary microencapsulated tannic acid supplementation on the growth performance,intestinal morphology,and intestinal microbiota in weaning piglets[J].Journal of Animal Science,2020,98(5):skaa112.
[89] BIAGI G,CIPOLLINI I,PAULICKS B R,et al. Effect of tannins on growth performance and intestinal ecosystem in weaned piglets[J].Archives of Animal Nutrition,2010,64(2):121-135.
[90] 芦娜,邱静芸,应志雄,等.日粮添加不同水平姜黄素对断奶仔猪生产性能、消化率和血液指标的影响[J].家畜生态学报,2017,38(1):30-35.
[91] 赵春萍,荀文娟,侯冠彧,等.姜黄素对大肠杆菌攻毒仔猪生长性能和抗氧化性能的影响[J].家畜生态学报,2015,36(7):24-27.
[92] CHEN J L,LI Y,YU B,et al.Dietary chlorogenic acid improves growth performance of weaned pigs through maintaining antioxidant capacity and intestinal digestion and absorption function[J].Journal of Animal Science,2018,96(3):1108-1118.
[93] 甄玉国,陈雪,王晓磊,等.黄芪多糖(APS)对断奶仔猪生长性能、血液生理生化指标及菌群多样性的影响[J].中国兽医学报,2016,36(11):1954-1958,1968.
[94] 张成,韩坤坤,罗世龙,等.发酵豆粕的应用研究进展[J].粮食与饲料工业,2018(12):42-45,49.
[95] 韦辉德,龙运艳,李斯丽,等.干、湿发酵豆粕对断奶仔猪生长性能、粪便大肠杆菌和沙门氏菌数量及pH的影响[J].猪业科学,2016,33(2):90-92.
[96] 党文庆,梁兴龙,何敏,等.不同含量发酵豆粕对断奶仔猪生产性能、养分表观消化率、粪便微生物的影响[J].山西农业科学,2020,48(6):986-990.
[97] 何如芳.湿态发酵全价料对断奶仔猪生产性能和肠道发育的影响[D].硕士学位论文,郑州:河南农业大学,2015.
[98] 李小燕,韩信,吴超,等.发酵液体饲料对断奶仔猪生产性能、肠道微生物菌群及血液生化指标的影响[J].饲料研究,2013(10):63-66.
[99] 孙培鑫,陈代文,余冰,等.去皮膨化豆粕在断奶仔猪日粮中的应用[J].饲料工业,2006,27(13):39-43.
[100] 李忠荣,简勇军,陈立伟,等.不同加工处理玉米对断奶仔猪生长性能的影响[J].畜牧与兽医,2010,42(12):45-47.
[101] 刘卫东,马伟,刘永祥,等.酶解豆粕对仔猪肠道健康和生产性能的影响[J].黑龙江畜牧兽医,2018(12):155-157.
[102] 帖余,李丽,刘军,等.菌酶协同处理对发酵菜粕的影响[J].食品与发酵工业,2019,45(17):117-122.
[103] WANG Y M,ZHOU J Y,WANG G,et al.Advances in low-protein diets for swine[J].Journal of Animal Science and Biotechnology,2018,9:60.
[104] KIL D Y,STEIN H H.Board invited review:management and feeding strategies to ameliorate the impact of removing antibiotic growth promoters from diets fed to weanling pigs[J].Canadian Journal of Animal Science,2010,90(4):447-460.
[105] WU Y P,JIANG Z Y,ZHENG C T,et al.Effects of protein sources and levels in antibiotic-free diets on diarrhea,intestinal morphology, and expression of tight junctions in weaned piglets[J].Animal Nutrition,2015,1(3):170-176.
[106] CHEN J,TIAN M,GUAN W T,et al.Increasing selenium supplementation to a moderately-reduced energy and protein diet improves antioxidant status and meat quality without affecting growth performance in finishing pigs[J]. Journal of Trace Elements in Medicine and Biology,2019,56:38-45.
[107] LIU H N,WU L,HAN H,et al.Reduced dietary nitrogen with a high Lys:CP ratio restricted dietary N excretion without negatively affecting weaned piglets[J].Animal Nutrition,2019,5(2):115-123.
[108] NYACHOTI C M,OMOGBENIGUN F O,RADEMACHER M,et al.Performance responses and indicators of gastrointestinal health in early-weaned pigs fed low-protein amino acid-supplemented diets[J].Journal of Animal Science,2006,84(1):125-134.
[109] YU D F,ZHU W Y,HANG S Q.Effects of long-term dietary protein restriction on intestinal morphology,digestive enzymes,gut hormones, and colonic microbiota in pigs[J].Animals,2019,9(4):180.
[110] JHA R,BERROCOSO J F D.Dietary fiber and protein fermentation in the intestine of swine and their interactive effects on gut health and on the environment:a review[J].Animal Feed Science and Technology,2016,212:18-26.
[111] BIKKER P,DIRKZWAGER A,FLEDDERUS J,et al.The effect of dietary protein and fermentable carbohydrates levels on growth performance and intestinal characteristics in newly weaned piglets[J].Journal of Animal Science,2006,84(12):3337-3345.
京公网安备 11010802041926号