[1] 姜富贵,成海建,刘栋,等.不同收获期对全株玉米青贮营养价值、发酵品质和瘤胃降解率的影响[J].动物营养学报,2019,31(6):2807-2815. JIANG F G,CHENG H J,et al.Effects of different harvest stages on nutritional value,fermentation quality and rumen degradability of whole corn silage[J].Chinese Journal of Animal Nutrition,2019,31(6):2807-2815.(in Chinese)
[2] MOLONEY A P,DRENNAN M J.Characteristics of fat and muscle from beef heifers offered a grass silage or concentrate-based finishing ration[J].Livestock Science,2013,152(2/3):147-153.
[3] 孙璀,王育群,许留兴,等.饲草青贮添加剂研究进展[J].贵州畜牧兽医,2014,38(6):15-19. SUN C,WANG Y Q,XU L X,et al.The progress of forage silage additives[J].Guizhou Journal of Animal Husbandry & Veterinary Medicine,2014,38(6):15-19. (in Chinese)
[4] 赵亚星,张兴夫,敖长金,等.全株玉米青贮在反刍动物生产中的应用与发展前景[J].饲料工业,2019,40(2):12-15. ZHAO Y X,ZHANG X F,AO C J,et al.Application and development prospect of whole plant corn silage in ruminant production[J].Feed Industry,2019,40(2):12-15. (in Chinese)
[5] 刘秦华,张建国,卢小良.乳酸菌添加剂对王草青贮发酵品质及有氧稳定性的影响[J].草业学报,2009,18(4):131-137. LIU Q H,ZHANG J G,LU X L.The effects of lactic acid bacteria inoculation on the fermentation quality and aerobic stability of king grass silage[J].Acta Prataculturae Sinica,2009,18(4):131-137. (in Chinese)
[6] 刘祯,李胜利,余雄,等.青贮添加剂对全株玉米青贮有氧稳定性的影响[J].中国奶牛,2012(20):26-29. LIU Z,LI S L,YU X,et al.Effects of silage additives on aerobic stability of whole corn silage[J].China Dairy Cattle,2012(20):26-29. (in Chinese)
[7] 辛鹏程,原现军,郭刚,等.添加丙酸对青稞秸秆和多年生黑麦草混合青贮发酵品质及有氧稳定性的影响[J].草地学报,2015,23(3):594-600. XIN P C,YUAN X J,GUO G,et al.Effects of adding propionic acid on fermentation quality and aerobic stability of mixed silage of hullessbarley straw and perennial ryegrass in Tibet[J].Acta Agrestia Sinica,2015,23(3):594-600. (in Chinese)
[8] 谭树义,王峰,郑心力,等.复合酶和乳酸菌制剂对玉米秸秆青贮发酵品质的影响[J].粮食与饲料工业,2016,12(8):54-56. TAN S Y,WANG F,ZHENG X L,et al.Effect of compound enzyme and lactic acid bacteria preparation on fermentation quality of corn stalk silage[J].Cereal & Feed Industry,2016,12(8):54-56. (in Chinese)
[9] 王亚芳,姜富贵,成海建,等.不同青贮添加剂对全株玉米青贮营养价值、发酵品质和瘤胃降解率的影响[J].动物营养学报,2020,32(6):2765-2774. WANG Y F,JIANG F G,CHENG H J,et al.Effects of different silage additives on nutritional value,fermentation quality and rumen degradability of whole corn silage[J].Chinese Journal of Animal Nutrition,2020,32(6):2765-2774. (in Chinese)
[10] 张晴晴,梁庆伟,杨秀芳,等.添加有机酸对燕麦青贮发酵和营养品质的影响[J].饲料研究,2019,42(4):84-86. ZHANG Q Q,LIANG Q W,YANG X F,et al.Effect of adding organic acids on fermentation and nutritional quality of oat silage[J].Feed Research,2019,42(4):84-86. (in Chinese)
[11] 张宁.单一和复合乳酸菌制剂对水稻秸青贮品质和营养价值的影响[D].硕士学位论文.哈尔滨:东北农业大学,2013. ZHANG N.The Effect of adding single and compound lactobacillus preparation on rice straw silage quality and nutrirional value[D].Mastet's Thesis.Harbin:Northeast Agricultural University,2013. (in Chinese)
[12] 夏明,王育青,吴洪新,等.添加剂对苜蓿青贮品质及奶牛产奶性能的影响[J].黑龙江畜牧兽医,2014(21):1-4. XIA M,WANG Y Q,WU H X,et al.Effects of the additives on the quality of alfalfa silage and lactating performance of dairy cows[J].Heilongjiang Animal Science and Veterinary Medicine,2014(21):1-4. (in Chinese)
[13] 颜怀宇.不同添加剂处理对玉米秸秆青贮特性和奶牛利用性能的影响[D].硕士学位论文.扬州:扬州大学,2011. YAN H Y.Effects of different additives on silage characteristics of corn straw and utilization performance of dairy cows[D].Master's Thesis.Yangzhou:Yangzhou University,2011. (in Chinese)
[14] 冯宗慈,高民.通过比色测定瘤胃液氨氮含量方法的改进[J].畜牧与饲料科学,2010,31(增刊1):37. FENG Z C,GAO M.Improvement of colorimetric determination of ammonia nitrogen in rumen fluid[J].Animal Husbandry and Feed Science,2010,31(Suppl.1):37. (in Chinese)
[15] BELYEA R L,MARIN P J,SEDGWICK H T.Utilization of chopped and long alfalfa by dairy heifers[J].Journal of Dairy Science,1985,68(5):1297-1301.
[16] ALLEN M S.Effects of diet on short-term regulation of feed intake by lactating dairy cattle[J].Journal of Dairy Science,2000,83(7):1598-1624.
[17] ELLIS J L,HINDRICHSEN I K,KLOP G,等.青贮饲料中接种乳酸菌对黑白花奶牛甲烷排放和生产性能的影响[J].饲料博览,2016(9):44. ELLIS J L,HINDRICHSEN I K,KLOP G,et al.Effects of lactic acid bacteria inoculated in silage on methane emission and production performance of Holstein cows[J].Feed Review,2016(9):44. (in Chinese)
[18] 王文丹,宋晓雯,王利华.微生态制剂在奶牛生产上的应用[J].中国草食动物科学,2014,34(2):50-52. WANG W D,SONG X W,WANG L H.Probiotics and its application in cows' production[J].China Herbivore Science,2014,34(2):50-52. (in Chinese)
[19] CHELI F,CAMPAGNOLI A,DELL'ORTO V.Fungal populations and mycotoxins in silages:from occurrence to analysis[J].Animal Feed Science and Technology,2013,183(1/2):1-16.
[20] 傅彤.微生物接种剂对玉米青贮饲料发酵进程及其品质的影响[D].硕士学位论文.北京:中国农业科学院,2005. FU T.The effect of microbial inculants on the fermentation process and quality of corn silage[D].Master's Thesis.Beijing:Chinese Academy of Agricultural Sciences,2005. (in Chinese)
[21] 杲寿善.添加乳酸菌制剂青贮饲料饲喂奶牛效果试验[J].中国草食动物,2002,22(1):20-21. GAO S S.Effect of silage supplemented with lactobacillus preparation on dairy cows[J].China Herbivore Science,2002,22(1):20-21. (in Chinese)
[22] 张昌吉,刘哲,郝正里,等.含不同秸秆的全饲粮颗粒料对绵羊瘤胃代谢参数的影响[J].草业科学,2008,25(1):82-86. ZHANG C J,LIU Z,HAO Z L,et al.Effect of complete pellet diets with different straws on parameters of rumen metabolism in sheep[J].Pratacultural Science,2008,25(1):82-86. (in Chinese)
[23] 柏妍,王彩莲,郎侠,等.牛至精油和莫能菌素对荷斯坦犊牛瘤胃发酵参数和菌群结构的影响[J].动物营养学报,2019,31(8):3763-3775. BO Y,WANG C L,LANG X,et al.Effects of oregano essential oil and monensin on rumen fermentation parameters and microbial structure of Holstein calves[J].Chinese Journal of Animal Nutrition,2019,31(8):3763-3775. (in Chinese)
[24] 王光华.不同添加剂处理包贮稻秸的营养价值评定及其对绵羊生产性能的影响[D].硕士学位论文.扬州:扬州大学,2018. WANG G H.Effects of different additives on the nutritive value of rice straw silage and productive performance of sheep[D].Master's Thesis.Yangzhou:Yangzhou University,2018. (in Chinese)
[25] ARROQUY J I,COCHRAN R C,VILLARREAL M,et al.Effect of level of rumen degradable protein and type of supplemental non-fiber carbohydrate on intake and digestion of low-quality grass hay by beef cattle[J].Animal Feed Science and Technology,2004,115(1/2):83-99.
[26] WICKERSHAM T A,TITGEMEYER E C,COCHRAN R C,et al.Effect of undegradable intake protein supplementation on urea kinetics and microbial use of recycled urea in steers consuming low-quality forage[J].British Journal of Nutrition,2009,101(2):225-232.
[27] KIM M,MARK M,YU Z T.Status of the phylogenetic diversity census of ruminal microbiomes[J].FEMS Microbiology Ecology,2011,76(1):49-63.
[28] CREEVEY C J,KELLY W J,HENDERSON G,et al.Determining the culturability of the rumen bacterial microbiome[J].Microbial Biotechnology,2014,7(5):467-479.
[29] SINGH KM,AHIR V B,TRIPATHI A K,et al.Metagenomic analysis of Surti buffalo (
Bubalus bubalis) rumen:a preliminary study[J].Molecular Biology Reports,2012,39(4):4841-4848.
[30] ZHANG R Y,ZHU W Y,ZHU W,et al.Effect of dietary forage sources on rumen microbiota,rumen fermentation and biogenic amines in dairy cows[J].Journal of the Science of Food and Agriculture,2014,94(9):1886-1895.
[31] CUNHA I S,BARRETO C C,COSTA O Y A,et al.
Bacteria and
Archaea community structure in the rumen microbiome of goats (
Capra hircus) from the semiarid region of Brazil[J].Anaerobe,2011,17(3):118-124.
[32] PURUSHE J,FOUTS D E,MORRISON M,et al.Comparative genome analysis of
Prevotella ruminicola and
Prevotella bryantii:insights into their environmental niche[J].Microbial Ecology,2010,60(4):721-729.
[33] 朱福全.奶牛梭菌病的临床症状及其防治方案[J].饲料博览,2019(4):69. ZHU F Q.Clinical symptoms and control of clostridium in dairy cows[J].Feed Review,2019(4):69. (in Chinese)
[34] 刘冰.奶牛梭菌病的流行诊断与防控[J].畜牧兽医科技信息,2019(3):66. LIU B.Epidemic diagnosis and control of clostridium in dairy cows[J].Chinese Journal of Animal Husbandry and Veterinary Medicine,2019(3):66. (in Chinese)
京公网安备 11010802041926号