综述 REVIEW

苎麻嫩茎叶的饲用价值及其在动物生产中的应用研究进展

  • 王鑫 ,
  • 王延周 ,
  • 戴求仲 ,
  • 林谦
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  • 1. 中国农业科学院麻类研究所, 长沙 410205;
    2. 广西师范大学生命科学学院, 桂林 541006;
    3. 湖南德人牧业科技有限公司, 常德 415900
王鑫(1996-),女,山东聊城人,硕士研究生,从事动物营养研究。E-mail:2950631569@qq.com

收稿日期: 2021-03-12

  网络出版日期: 2021-10-16

基金资助

湖南省重点研发计划(2020NK2061);中国农业科学院科技创新工程(ASTIP-IBFC);中央级公益性科研院所基本科研业务费专项(1610242020004,1610242020008)

Research Progress on Feeding Value of Ramie Tender Stems and Leaves and Its Application in Animal Production

  • WANG Xin ,
  • WANG Yanzhou ,
  • DAI Qiuzhong ,
  • LIN Qian
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  • 1. Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, Changsha 410205, China;
    2. School of Life Sciences, Guangxi Normal University, Guilin 541006, China;
    3. Hunan Deren Animal Husbandry Technologic Co., Ltd., Changde 415900, China

Received date: 2021-03-12

  Online published: 2021-10-16

Supported by

 

摘要

苎麻嫩茎叶粗蛋白质含量丰富,且含多种营养组分和生物活性成分。作为一种价格低廉的非常规饲料原料资源,苎麻可改善动物生长性能、提升畜禽产品品质,在动物生产中具有广阔应用前景。本文主要从苎麻嫩茎叶的营养组成、饲用价值和功能及其在动物生产中的应用3部分进行综述,并提出日后需要进一步研究的问题。

本文引用格式

王鑫 , 王延周 , 戴求仲 , 林谦 . 苎麻嫩茎叶的饲用价值及其在动物生产中的应用研究进展[J]. 动物营养学报, 2021 , 33(10) : 5511 -5518 . DOI: 10.3969/j.issn.1006-267x.2021.10.012

Abstract

Ramie tender stems and leaves are rich in crude protein, and contain a variety of nutritional components and biological active components. As a kind of low-cost unconventional feed material resource, ramie can improve the growth function of animals, improve the quality of livestock and poultry products, and has a broad development prospect in the animal production. This paper reviews the nutritional composition, feeding value and function of ramie tender stems and leaves, and its application in animal production, further research for studying problems are also presented for reference.

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