[1] ATKINSON A,SIEGEL V,PAKHOMOV E A,et al.A re-appraisal of the total biomass and annual production of Antarctic krill[J].Deep-Sea Research Part Ⅰ:Oceanographic Research Papers,2009,56(5):727-740.
[2] OLSEN R E,SUONTAMA J,LANGMYHR E,et al.The replacement of fish meal with Antarctic krill,
Euphausia superba in diets for Atlantic salmon,
Salmo salar[J].Aquaculture Nutrition,2006,12(4):280-290.
[3] TIBBETTS S M,OLSEN R E,LALL S P.Effects of partial or total replacement of fish meal with freeze-dried krill (
Euphausia superba) on growth and nutrient utilization of juvenile Atlantic cod (
Gadus morhua) and Atlantic halibut (
Hippoglossus hippoglossus) fed the same practical diets[J].Aquaculture Nutrition,2011,17(3):287-303.
[4] FAO/WHO.Protein quality evaluation report of joint FAO/WHO expert consultation[R].Rome:Food and Agriculture Organization of the United Nations,1991.
[5] 麦康森,魏玉婷,王嘉,等.南极磷虾的主要营养组成及其在水产饲料中的应用[J].中国海洋大学学报(自然科学版),2016,46(11):1-15. MAI K S,WEI Y T,WANG J,et al.Main nutrient compositions of Antarctic krill and its application in aqua-feeds[J].Journal of Ocean University of China (Natural Science Edition)2016,46(11):1-15.(in Chinese)
[6] FLORETO E A T,BROWN P B,BAYER R C.The effects of krill hydrolysate-supplemented soya-bean based diets on the growth,colouration,amino and fatty acid profiles of juvenile American lobster,
Homarus americanus[J].Aquaculture Nutrition,2001,7(1):33-43.
[7] 刘志东,陈雪忠,黄洪亮,等.南极磷虾粉的营养成分分析及评价[J].中国海洋药物,2012,31(2):43-48. LIU Z D,CHEN X Z,HUANG H L,et al.Analysis and evaluation of the nutritional components of Antarctic krill powder[J].Chinese Journal of Marine Drugs,2012,31(2):43-48.(in Chinese)
[8] 孔凡华,梁萌青,吴立新,等.南极磷虾粉对大菱鲆生长、非特异性免疫及氟残留的影响[J].渔业科学进展,2012,33(1):54-60. KONG F H,LIANG M Q,WU L X,et al.Effect of different level of Antarctic krill meal on growth,non-specific immunity and fluoride retention in diets of turbot
Scophthalmus maximus[J].Progress in Fishery Sciences,2012,33(1):54-60.(in Chinese)
[9] YOSHITOMI B,AOKI M,OSHIMA S I.Effect of total replacement of dietary fish meal by low fluoride krill (
Euphausia superba) meal on growth performance of rainbow trout (
Oncorhynchus mykiss) in fresh water[J].Aquaculture,2007,266(1/2/3/4):219-225.
[10] CAMARGO J A.Fluoride toxicity to aquatic organisms:a review[J].Chemosphere,2003,50(3):251-264.
[11] TOU J C,JACZYNSKI J,CHEN Y C.Krill for human consumption:nutritional value and potential health benefits[J].Nutrition Reviews,2007,65(2):63-77.
[12] BERGE K,MUSA-VELOSO K,HARWOOD M,et al.Krill oil supplementation lowers serum triglycerides without increasing low-density lipoprotein cholesterol in adults with borderline high or high triglyceride levels[J].Nutrition Research,2014,34(2):126-133.
[13] XIE D,GONG M Y,WEI W,et al.Antarctic krill (
Euphausia superba) oil:a comprehensive review of chemical composition,extraction technologies,health benefits,and current applications[J].Comprehensive Reviews in Food Science and Food Safety,2019,18(2):514-534.
[14] HANSEN J Ø,PENN M,ØVERLAND M,et al.High inclusion of partially deshelled and whole krill meals in diets for Atlantic salmon (
Salmo salar)[J].Aquaculture,2010,310(1/2):164-172.
[15] PENG Y H,JI W,ZHANG D,et al.Composition and content analysis of fluoride in inorganic salts of the integument of Antarctic krill (
Euphausia superba)[J].Scientific Reports,2019,9(1):7853.
[16] GIGLIOTTI J C,JACZYNSKI J,TOU J C.Determination of the nutritional value,protein quality and safety of krill protein concentrate isolated using an isoelectric solubilization/precipitation technique[J].Food Chemistry,2008,111(1):209-214.
[17] 徐蓓蓓,姜晓明,薛勇,等.不同南极磷虾产品中蛋白的营养价值评价[J].食品工业科技,2019,40(23):17-23,30. XU B B,JIANG X M,XUE Y,et al.Evaluation of nutritive value of protein in different Antarctic krill (
Euphausia superba) products[J].Science and Technology of Food Industry,2019,40(23):17-23,30.(in Chinese)
[18] 王馨悦.南极磷虾粉对中华绒螯蟹幼蟹生长性能、蛋白质代谢和抗氧化能力的影响[D].硕士学位论文.上海:华东师范大学,2020. WANG X Y.Effect of dietary krill meal on growth performance protein metabolism and antioxidative capacity of juvenile Chinese mitten crabs (
Eriocheir sinensis)[D].Master's Thesis.Shanghai:East China Normal University,2020.(in Chinese)
[19] PHLEGER C F,NELSON M M,MOONEY B D,et al.Interannual and between species comparison of the lipids,fatty acids and sterols of Antarctic krill from the US AMLR Elephant Island survey area[J].Comparative Biochemistry and Physiology.Part B,Biochemistry & Molecular Biology,2002,131(4):733-747.
[20] BURRI L,JOHNSEN L.Krill products:an overview of animal studies[J].Nutrients,2015,7(5):3300-3321.
[21] 孙昌华.南极磷虾油主要生物学特性及其降血脂机制研究[D].博士学位论文.北京:中国农业大学,2019. SUN C H.Main biological properties of Antarctic krill oil and its hypolipidemic mechanism[D].Ph.D.Thesis.Beijing:China Agricultural University,2019.(in Chinese)
[22] SHIMIZU C,IBRAHIM A,TOKORO T,et al.Feeding stimulation in sea bream,
Pagrus major,fed diets supplemented with Antarctic krill meals[J].Aquaculture,1990,89(1):43-53.
[23] HIGUERA-CIAPARA I,FÉLIX-VALENZUELA L,GOYCOOLEA F M.Astaxanthin:a review of its chemistry and applications[J].Critical Reviews in Food Science and Nutrition,2006,46(2):185-196.
[24] ANDERSON J S,RICHARDSON N L,HIGGS D A,et al.The evaluation of air-dried krill meal as a dietary protein supplement for juvenile chinook salmon (
Oncorhynchus tshawytscha):Canadian technical report of fisheries and aquatic sciences 2148[R].Vancouver:Department of Fisheries and Oceans Science Branch,Pacific Region,1997.
[25] YAN J L,CHANG Q,CHEN S Q,et al.Effect of dietary Antarctic krill meal on growth performance,muscle proximate composition,and antioxidative capacity of juvenile spotted halibut,
Verasper variegatus[J].Journal of the World Aquaculture Society,2018,49(4):761-769.
[26] WEI Y T,SHEN H H,XU W Q,et al.Replacement of dietary fishmeal by Antarctic krill meal on growth performance,intestinal morphology,body composition and organoleptic quality of large yellow croaker
Larimichthys crocea[J].Aquaculture,2019,512:734281.
[27] OIKAWA C K,MARCH B E.Communications:a method for assessment of the efficacy of feed attractants for fish[J].The Progressive Fish-Culturist,1997,59(3):213-217.
[28] GABER M M A.The effect of different levels of krill meal supplementation of soybean-based diets on feed intake,digestibility,and chemical composition of juvenile Nile tilapia
Oreochromis niloticus L.[J].Journal of the World Aquaculture Society,2005,36(3):346-353.
[29] KHOSRAVI S,RAHIMNEJAD S,HERAULT M,et al.Effects of protein hydrolysates supplementation in low fish meal diets on growth performance,innate immunity and disease resistance of red sea bream
Pagrus major[J].Fish & Shellfish Immunology,2015,45(2):858-868.
[30] CHOI J,LEE K W,HAN G S,et al.Dietary inclusion effect of krill meal and various fish meal sources on growth performance,feed utilization,and plasma chemistry of grower walleye pollock (
Gadus chalcogrammus,Pallas 1811)[J].Aquaculture Reports,2020,17:100331.
[31] 杨程,高权新,张晨捷,等.饲料中添加南极磷虾粉对银鲳幼鱼生长、非特异性免疫及抗氧化功能的影响[J].海洋渔业,2019,41(2):224- 233. YANG C,GAO Q X,ZHANG C J,et al.Effects of Antarctic krill powder on growth,non-specific immunity and antioxidant functions of
Pampus argenteus juveniles[J].Marine Fisheries,2019,41(2):224-233.(in Chinese)
[32] SUONTAMA J,KARLSEN Ø,MOREN M,et al.Growth,feed conversion and chemical composition of Atlantic salmon (
Salmo salar L.) and Atlantic halibut (
Hippoglossus hippoglossus L.) fed diets supplemented with krill or amphipods[J].Aquaculture Nutrition,2007,13(4):241-255.
[33] WEI Y T,CHEN H,JIA M X,et al.Effects of dietary Antarctic krill
Euphausia superba meal on growth performance and muscle quality of triploid rainbow trout
Oncorhynchus mykiss farmed in sea water[J].Aquaculture,2019,509:72-84.
[34] TAYLOR J F,MARTINEZ-RUBIO L,DEL POZO J,et al.Influence of dietary phospholipid on early development and performance of Atlantic salmon (
Salmo salar)[J].Aquaculture,2015,448:262-272.
[35] 张莉莉,梁萌青,徐后国,等.饲料中添加磷虾水解物对大菱鲆幼鱼生长性能、体组成及相关酶活性的影响[J].水生生物学报,2017,41(3):497-505. ZHANG L L,LIANG M Q,XU H G,et al.Effects of dietary krill hydrolysates on growth performance,body composition and related enzyme activities of juvenile turbot (
Scophthalmus maximus L.)[J].Acta Hydrobiologica Sinica,2017,41(3):497-505.(in Chinese)
[36] 朱旺明,谭永刚,马卉佳,等.不同水平南极磷虾粉等量替代鱼粉对大口黑鲈生长性能及部分生理生化指标的影响[J].中国饲料,2019(15):85-92. ZHU W M,TAN Y G,MA H J,et al.Effects of different levels of krill meal replacement with fish meal on growth performance and some physiological and biochemical indexes of largemouth bass[J].China Feed,2019(15):85-92.(in Chinese)
[37] GAO R J,CHEN L,ZHANG W,et al.Effect of dietary Antarctic krill
Euphausia superba on the growth performance and nonspecific immunity of red swamp crayfish
Procambarus clarkia[J].Fish & Shellfish Immunology,2020,96:122-125.
[38] YI X W,LI J,XU W,et al.Shrimp shell meal in diets for large yellow croaker
Larimichthys croceus:effects on growth,body composition,skin coloration and anti-oxidative capacity[J].Aquaculture,2015,441:45-50.
[39] 魏佳丽,王际英,宋志东,等.酶解磷虾粉替代鱼粉对珍珠龙胆石斑鱼幼鱼生长性能、体组成及血清生化的影响[J].渔业科学进展,2016,37(1):100-110. WEI J L,WANG J Y,SONG Z D,et al.Effects of the partial substitute for fish meal by hydrolyzed krill meal on growth performance,the body composition and the serum biochemical prameters of juvenile pearl gentian grouper[J].Progress in Fishery Sciences,2016,37(1):100-110.(in Chinese)
[40] JULSHAMN K,MALDE M K,BJORVATN K,et al.Fluoride retention of Atlantic salmon (
Salmo salar) fed krill meal[J].Aquaculture Nutrition,2004,10(1):9-13.
[41] NUNES A J P.SÁ M V C,SABRY-NETO H.Growth performance of the white shrimp,
Litopenaeus vannamei,fed on practical diets with increasing levels of the Antarctic krill meal,
Euphausia superba,reared in clear-versus green-water culture tanks[J].Aquaculture Nutrition,2011,17(2):e511-e520.
[42] YOSHITOMI B,NAGANO I.Effect of dietary fluoride derived from Antarctic krill (
Euphausia superba) meal on growth of yellowtail (
Seriola quinqueradiata)[J].Chemosphere,2012,86(9):891-897.
[43] 张玉玲,罗坤,孔杰,等.饲料中添加南极磷虾粉对凡纳滨对虾亲虾生长、性腺发育及脂肪酸积累的影响[J].中国水产科学,2017,24(2):306-316. ZHANG Y L,LUO K,KONG J,et al.A comparative study on growth and gonadal development of
Litopenaeus vannamei broodstock fed different formulated feeds[J].Journal of Fishery Sciences of China,2017,24(2):306-316.(in Chinese)
[44] 杨程,高权新,覃干景,等.南极磷虾粉替代鱼粉对大规格银鲳生长性能、性腺指数及肌肉氨基酸与脂肪酸组成的影响[J].动物营养学报,2019,31(10):4877-4884. YANG C,GAO Q X,QIN G J,et al.Effects of Antarctic krill meal replacing fish meal on growth performance,gonadal index,amino acid and fatty acid composition in muscle of large size
Pampus argenteus[J].Chinese Journal of Animal Nutrition,2019,31(10):4877-4884.(in Chinese)
[45] KARLSEN Ø,SUONTAMA J,OLSEN R E.Effect on Antarctic krill meal on quality of farmed Atlantic cod (
Gadus morhua L.)[J].Aquaculture Research,2006,37(16):1676-1684.
[46] WOJTCZYK-MIASKOWSKA A,SCHLICHTHOLZ B.DNA damage and oxidative stress in long-lived aquatic organisms[J].DNA Repair,2018,69:14-23.
[47] MIKI W.Biological functions and activities of animal carotenoids[J].Pure and Applied Chemistry,1991,63(1):141-146.
[48] 王亚恩,姜国良,徐恺,等.南极磷虾油对高脂血症大鼠血脂和抗氧化力的影响[J].中国海洋药物,2011,30(3):56-59. WANG Y N,JIANG G L,XU K,et al.Effects of the Antarctic krill oil on the serum lipids and antioxidation ability in hyperlipidemia rats[J].Chinese Journal of Marine Drugs,2011,30(3):56-59.(in Chinese)
[49] BETANCOR M B,NORDRUM S,ATALAH E,et al.Potential of three new krill products for seabream larval production[J].Aquaculture Research,2012,43(3):395-406.
[50] 肖银霞,李金龙,徐世文,等.镉、硒、氟、铜、锌、磷对细胞膜影响的研究进展[J].中国地方病学杂志,2006,25(2):225-226. XIAO Y X,LI J L,XU S W,et al.A study of cadmium,selenium,fluorine,copper,zinc,phosphorus effect on cell membrane[J].Chinese Journal of Endemiology,2006,25(2):225-226.(in Chinese)
[51] ZHANG L,LU X Q,WANG Z M,et al.Evaluation of the toxicity of fluorine in Antarctic krill on soft tissues of Wistar rats[J].Advances in Polar Science,2013,24(2):128-132.
[52] VERAKUNPIRIYA V,WATANABE T,MUSHIAKE K,et al.Effect of broodstock diets on the chemical components of milt and eggs produced by yellowtail[J].Fisheries Science,1996,62(4):610-619.
[53] 赵敏.饲料中不同水平牛磺酸和磷虾粉对半滑舌鳎繁殖性能及后代质量的影响[D].硕士学位论文.上海:上海海洋大学,2015. ZHAO M.Effects of different levels of dietary taurine and krill meal on reproductive performance and offspring quality of tongue sole (
Cynoglossus semilaevis)[D].Master's Thesis.Shanghai:Shanghai Ocean University,2015.(in Chinese)
[54] WATANABE T,FUJIMURA T,LEE M J,et al.Effect of polar and nonpolar lipids from krill on quality of eggs of red seabream
Pagrus major[J].Nippon Suisan Gakkaish,1991,57(4):695-698.
[55] 施佳慧,吕桂善,徐同成,等.磷虾油的脂肪酸成分及其降血脂功能研究[J].营养学报,2008,30(1):115-116. SHI J H,LV G S,XU T C,et al.Study on fatty acids components and the hypolipidemic activity of superba oil[J].Acta Nutrimenta Sinica,2008,30(1):115-116.(in Chinese)
[56] 王军仁,赵传凯,吴志强,等.南极磷虾(
Euphausia superba)油对小鼠酒精性脂肪肝模型作用的研究[J].食品工业科技,2012,33(24):399-402. WANG J R,ZHAO C K,WU Z Q,et al.Study on the effect of Antarctic krill (
Euphausia superba) oil on model of ethanol-induced fatty liver in mice[J].Science and Technology of Food Industry,2012,33(24):399-402.(in Chinese)
[57] ZACOUR A C,SILVA M E,CECON P R,et al.Effect of dietary chitin on cholesterol absorption and metabolism in rats[J].Journal of Nutritional Science and Vitaminology,1992,38(6):609-613.
[58] 吉薇,章超桦,KALUEFF A V,等.糖尿病斑马鱼模型的建立与南极磷虾酶解物降血糖活性评价[J].食品与机械,2019,35(6):24-29. JI W,ZHANG C H,KALUEFF A V,et al.Establishment of diabetic zebrafish model and evaluation of hypoglycemic activity of Antarctic krill enzymatic hydrolysates[J].Food & Machinery,2019,35(6):24-29.(in Chinese)
[59] FERRER J,PAEZ G,MARMOL Z,et al.Acid hydrolysis of shrimp-shell wastes and the production of single cell protein from the hydrolysate[J].Bioresource Technology,1996,57(1):55-60.
[60] NICOL S,HOSIE G W.Chitin production by krill[J].Biochemical Systematics and Ecology,1993,21(2):181-184.
[61] BOONE R J,MANTHEY M.The anatomical distribution of fluoride within various body segments and organs of Antarctic krill (
Euphausia superba Dana)[J].Archiv Fuer Fischereiwissenschaft,1983,34(1):81-85.
[62] IKEGAMI S,TSUCHIHASHI F,HARADA H,et al.Effect of viscous indigestible polysaccharides on pancreatic-biliary secretion and digestive organs in rats[J].Journal of Nutrition,1990,120(4):353-360.
[63] RØDDE R H,EINBU A,VÅRUM K M.A seasonal study of the chemical composition and chitin quality of shrimp shells obtained from northern shrimp (
Pandalus borealis)[J].Carbohydrate Polymers,2008,71(3):388-393.
[64] SHI X T,WANG R F,ZHUANG P,et al.Fluoride retention after dietary fluoride exposure in Siberian sturgeon
Acipenser baerii[J].Aquaculture Research,2013,44(2):176-181.
[65] HANSEN J Ø,SHEARER K D,ØVERLAND M,et al.Dietary calcium supplementation reduces the bioavailability of fluoride from krill shell and NaF in rainbow trout (
Oncorhynchus mykiss) reared in fresh water[J].Aquaculture,2011,318(1/2):85-89.
[66] LANDY R B.The effect of selected cation supplementation on fluoride toxicity in rainbow trout,
Salmo gairdneri[D].Ph.D.Thesis.Ithaca:Cornell University,1988.
[67] WHITFORD G M,PASHLEY D H.Fluoride absorption:the influence of gastric acidity[J].Calcified Tissue International,1984,36(3):302-307.
京公网安备 11010802041926号