[1] 国家中医药管理局《中华本草》编委会.中华本草[M].上海:上海科学技术出版社, 1999. Editorial Committee of the Administration Bureau of Traditional Chinese Medicine.Chinese materia medica[M].Shanghai:Shanghai Scientific & Technical Publishers, 1999.(in Chinese)
[2] 齐婧敏, 张鑫, 吕庆章.黑沙蒿中4种黄酮类化合物抗氧化活性的DFT研究[J].计算机与应用化学, 2013, 30(3):267-272. QI J M, ZHANG X, LV Q Z.Density functional theory calculations on antioxidation activity of four flavones from herbs of
Artemisia ordosica[J].Computers and Applied Chemistry, 2013, 30(3):267-272.
[3] 颜世芬, 梁冰, 李菊白, 等.黑沙蒿微量元素及精油的化学成分研究[J].分析试验室, 1994(3):82-84, 94. YAN S F, LIANG B, LI J B, et al.Study on microelements and chemical constituents of
Artemisia ordosica Kraschen and its essential oil[J].Chinese Journal of Analysis Laboratory, 1994(3):82-84, 94.(in Chinese)
[4] 张继, 马君义, 姚健, 等.黑沙蒿资源的综合开发利用研究[J].中国野生植物资源, 2003, 22(1):27-29. ZHANG J, MA J Y, YAO J, et al.Research on the resource utilization of
Artemisia ordosica[J].Chinese Wild Plant Resources, 2003, 22(1):27-29.(in Chinese)
[5] 白寿宁, 雍彤五, 云秀芳.沙蒿籽提取沙蒿油及沙蒿胶研究概况与前景[J].包装与食品机械, 2000, 18(3):17-23. BAI S N, YONG T W, YUN X F.Survey and prospect of the studies on the extraction of oil and glue from
Artemisia[J].Packaging and Food Machinery, 2000, 18(3):17-23.(in Chinese)
[6] 吴素萍.沙蒿油功能特性及制取工艺的研究现状[J].粮油加工, 2008(9):48-50. WU S P.The functional characteristics and extraction technology of
Artemisia oil and its research status quo[J].Cereals and Oils Processing, 2008(9):48-50.(in Chinese)
[7] 鲁作民.油蒿和籽蒿种子化学组成的研究[J].植物学通报, 1995(1):54-55. LU Z M.Studies on chemical compositions in seed of
Artemisia ordosica and
A. sphaerocephala[J].Chinese Bulletin of Botany, 1995(1):54-55.(in Chinese)
[8] 王中杭, 李浩, 宋泽和, 等.植物提取物的抗氧化功能[J].湖南畜牧兽医, 2018(2):54-55. WANG Z H, LI H, SONG Z H, et al.Antioxidant function of plant extracts[J].Hunan Journal of Animal Science & Veterinary Medicine, 2018(2):54-55.(in Chinese)
[9] 王俊丽, 邢媛媛, 金晓, 等.黑沙蒿不同溶剂提取物活性成分及抗氧化活性分析[J].畜牧与兽医, 2019, 51(6):115-120. WANG J L, XING Y Y, JIN X, et al.Active components and antioxidant activity of
Artemisa ordosica extracts with different solvents[J].Animal Husbandry & Veterinary Medicine, 2019, 51(6):115-120.(in Chinese)
[10] 张永胜.黑沙蒿对内蒙古白绒山羊抗氧化及免疫功能的影响[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2018. ZHANG Y S.Effect of
Artemisia ordosica Krasch on antioxidant and immune function in Inner Mongolia white cashmere goats[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University, 2018.(in Chinese)
[11] 郭世伟, 秦哲, 邢媛媛, 等.黑沙蒿水提物对小白鼠生长性能、免疫和抗氧化指标的影响[J].饲料研究, 2021, 44(8):48-52. GUO S W, QIN Z, XING Y Y, et al.Effect of water extract of
Artemisia ordosica on growth performance, immune and antioxidative indexes in mice[J].Feed Research, 2021, 44(8):48-52.(in Chinese)
[12] 邢媛媛, 郭世伟, 石璐璐, 等.黑沙蒿多糖对大鼠生长性能及抗氧化功能的影响[J].动物营养学报, 2019, 31(10):4701-4709. XING Y Y, GUO S W, SHI L L, et al.Effects of
Artemisia ordosica polysaccharide on growth performance and antioxidant function of rats[J].Chinese Journal of Animal Nutrition, 2019, 31(10):4701-4709.(in Chinese)
[13] 马国强.黑沙蒿及其多糖对绒山羊瘤胃发酵参数、营养物质消化、血液抗氧化与免疫指标的影响[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2019. MA G Q.Effects of
Artemisia ordosica and its polysaccharides on ruminal fermentation, nutrient digestibility, serum antioxidant and immune parameters of cashmere goats[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University, 2019.(in Chinese)
[14] XING R E, LIU S, GUO Z Y, et al.Relevance of molecular weight of chitosan and its derivatives and their antioxidant activities
in vitro[J].Bioorganic & Medicinal Chemistry, 2005, 13(5):1573-1577.
[15] LI J W, LIU Y F, FAN L P, et al.Antioxidant activities of polysaccharides from the fruiting bodies of
Zizyphus Jujuba cv.
Jinsixiaozao[J].Carbohydrate Polymers, 2011, 84(1):390-394.
[16] MENG L, SUN S S, LI R, et al.Antioxidant activity of polysaccharides produced by
Hirsutella sp. and relation with their chemical characteristics[J].Carbohydrate Polymers, 2015, 117:452-457.
[17] XING Y Y, XU Y Q, JIN X, et al.Optimization extraction and characterization of
Artemisia ordosica polysaccharide and its beneficial effects on antioxidant function and gut microbiota in rats[J].RSC Advances, 2020, 10(44):26151-26164.
[18] 杨玉霞.黑沙蒿和凤尾茶中二氢黄酮类化合物及其抗自由基活性研究[D].硕士学位论文.开封:河南大学, 2005. YANG Y X.Flavanones of
Artemisia ordosica Kraschen and
Elsholtzia bodinieri Vaniot & their scavenging activities to free radicals[D].Master's Thesis.Kaifeng:Henan University, 2005.(in Chinese)
[19] 王勇, 庆伟霞, 杨玉霞, 等.天然黄酮类化合物清除羟基自由基的活性研究[J].化学研究, 2010, 21(6):57-59. WANG Y, QING W X, YANG Y X, et al.Activity of natural flavonoids in scavenging hydroxyl radicals[J].Chemical Research, 2010, 21(6):57-59.(in Chinese)
[20] 齐婧敏, 张鑫, 吕庆章.黑沙蒿中4种黄酮类化合物抗氧化活性的DFT研究[J].计算机与应用化学, 2013, 30(3):267-272. QI J M, ZHANG X, LV Q Z.Density functional theory calculations on antioxidation activity of four flavones from herbs of
Artemisia ordosica[J].Computers and Applied Chemistry, 2013, 30(3):267-272.(in Chinese)
[21] XING Y Y, WU Y Z, MAO C Y, et al.Water extract of
Artemisia ordosica enhances antioxidant capability and immune response without affecting growth performance in weanling piglets[J].Journal of Animal Physiology and Animal Nutrition, 2019, 103(6):1848-1856.
[22] REN D Y, LIN D H, ALIM A, et al.Chemical characterization of a novel polysaccharide ASKP-1 from
Artemisia sphaerocephala Krasch seed and its macrophage activation via MAPK, PI3k/Akt and NF-κB signaling pathways in RAW264.7 cells[J].Food & Function, 2017, 8(3):1299-1312.
[23] 钟阳, 冯雪松, 刘雅茹.黑沙蒿的化学成分及其生物活性研究[J].化学与生物工程, 2016, 33(3):36-38. ZHONG Y, FENG X S, LIU Y R.Chemical constituents from
Artemisia ordosica Krasch and their bioactivities[J].Chemistry & Bioengineering, 2016, 33(3):36-38.(in Chinese)
[24] XING Y Y, ZHENG Y K, YANG S, et al.
Artemisia ordosica polysaccharide alleviated lipopolysaccharide-induced oxidative stress of broilers via Nrf2/Keap1 and TLR4/NF-κB pathway[J].Ecotoxicology and Environmental Safety, 2021, 223:112566.
[25] 张卫, 赵东保, 李明静, 等.黑沙蒿黄酮类化学成分研究Ⅱ[J].中国中药杂志, 2006, 31(23):1959-1961. ZHANG W, ZHAO D B, LI M J, et al.Studies on flavonoid constituents from herbs of
Artemisia ordosica Ⅱ[J].China Journal of Chinese Materia Medica, 2006, 31(23):1959-1961.(in Chinese)
[26] BI C W, DONG X Y, ZHONG X B, et al.Acacetin protects mice from
Staphylococcus aureus bloodstream infection by inhibiting the activity of sortase A[J].Molecules, 2016, 21(10):1285.
[27] 付华.两种蒿属植物精油的提取及抑菌和抗氧化特性研究[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2007. FU H.Studies on essential oils extracted from two plants of
Artemisia and antimicrobial and antioxidant activities of the essential oils[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University, 2007.(in Chinese)
[28] 于凤兰, 马茂华, 孔令韶.内蒙毛乌素沙地油蒿(
Artemisia ordosica)挥发油成分的研究[J].天然产物研究与开发, 1996(1):14-18. YU F L, MA M H, KONG L S.Chemical compositions of essential oil from stems and leaves of
Artemisia ordosica in
Maowusu sandy Mongolia[J].Natural Product Research and Development, 1996(1):14-18.(in Chinese)
[29] 夏忠弟, 毛学政, 罗映辉.α-蒎烯抗真菌机制的研究[J].湖南医科大学学报, 1999, 24(6):507-509. XIA Z D, MAO X Z, LUO Y H.Study on antifungal mechanism of α-pinene[J].Bulletin of Hunan Medical University, 1999, 24(6):507-509.(in Chinese)
[30] 肖会敏, 何悦, 王四旺, 等.连翘挥发油体外抑菌实验研究[J].内蒙古中医药, 2011, 30(15):99-100. XIAO H M, HE Y, WANG S W, et al.Study on bacteriostasis of volatile oil of
Forsythia suspensa in vitro[J].Inner Mongol Journal of Traditional Chinese Medicine, 2011, 30(15):99-100.(in Chinese)
[31] 王俊丽.黑沙蒿多糖对肉仔鸡生长性能、肠道指标及肉品质的影响[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2019. WANG J L.Effects of
Artemisia ordosica polysaccharide on growth performance, intestinal index and meat quality of broilers[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University, 2019.(in Chinese)
[32] 郜安宁, 周志昊, 黄峰, 等.沙蒿籽总黄酮和总多酚及其抗氧化活性[J].食品工业科技, 2017, 38(16):5-8, 13. GAO A N, ZHOU Z H, HUANG F, et al.Total flavonoids and total polyphenolic content, and its antioxidant ability of
Artemisia sphaerocephala Krasch seeds[J].Science and Technology of Food Industry, 2017, 38(16):5-8, 13.(in Chinese)
[33] JEONG J H, AN J Y, KWON Y T, et al.Effects of low dose quercetin:cancer cell-specific inhibition of cell cycle progression[J].Journal of Cellular Biochemistry, 2009, 106(1):73-82.
[34] 王丽敏, 杨玉, 张明远, 等.金丝桃苷对耐长春新碱结肠癌HCT8/VCR细胞耐药逆转作用[J].中国实验方剂学杂志, 2016, 22(22):92-96. WANG L M, YANG Y, ZHANG M Y, et al.Reversal effect of hyperin on vincristine-resistant colon cancer HCT8/VCR cells[J].Chinese Journal of Experimental Traditional Medical Formulae, 2016, 22(22):92-96.(in Chinese)
[35] 邓杨妮.沙蒿籽胶多糖的降解及其产物的结构解析和活性研究[D].硕士学位论文.西安:西北大学, 2018. DENG Y N.Structural characterization and bioactivity of degradation products of gum polysaccharide of
Artemisia spharocephala Krasch[D].Master's Thesis.Xi'an:Northwest University, 2018.(in Chinese)
[36] 朱银荣, 张继, 王军龙, 等.沙蒿多糖及其衍生物的体外降血糖作用[J].甘肃农业大学学报, 2011, 46(1):140-143, 155. ZHU Y R, ZHANG J, WANG J L, et al.Hypoglycemic activity
in vitro of
Artemisia sphaerocephala polysaccharide and its derivatives[J].Journal of Gansu Agricultural University, 2011, 46(1):140-143, 155.(in Chinese)
[37] ZHANG J, HUANG Y L, HOU T D, et al.Hypoglycaemic effect of
Artemisia sphaerocephala Krasch seed polysaccharide in alloxan-induced diabetic rats[J].Swiss Medical Weekly, 2006, 136(33/34):529-532.
[38] 李雅, 孔平孝, 谢人明.沙蒿油乳剂对胃溃疡及胃炎作用的实验研究[J].陕西医学杂志, 2006, 35(11):1521-1522. LI Y, KONG P X, XIE R M.Effect of
Artemisia sphaerocephala oil emulsion on gastric ulcer and gastritis[J].Shaanxi Medical Journal, 2006, 35(11):1521-1522.(in Chinese)
[39] LI J, LIN X S, ZHANG Y P, et al.Preparative purification of bioactive compounds from Flos
Chrysanthemi indici and evaluation of its antiosteoporosis effect[J].Evidence-Based Complementary and Alternative Medicine, 2016, 2016:2587201.
[40] KU S K, YOO H, ZHOU W, et al.Antiplatelet activities of hyperoside
in vitro and
in vivo[J].Animal Cells and Systems, 2014, 18(3):204-209.
[41] 刘晓静, 史彬林, 王淑琴, 等.沙蒿籽粉对肉鸡生长性能及激素水平的影响[J].饲料研究, 2011(3):51-53. LIU X J, SHI B L, WANG S Q, et al.Effects of
Artemisia sphaerocephala seed meal on growth performance and hormone levels of broilers[J].Feed Research, 2011(3):51-53.(in Chinese)
[42] 岳远西, 史彬林, 闫素梅, 等.黑沙蒿水提物对肉仔鸡免疫及抗氧化功能的影响[J].饲料研究, 2015(19):49-53. YUE Y X, SHI B L, YAN S M, et al.Effects of
Artemisia ordosica aqueous extract on immune and antioxidative function in broilers[J].Feed Research, 2015(19):49-53.(in Chinese)
[43] 岳远西, 史彬林, 赵启龙, 等.黑沙蒿提取物对肉仔鸡生长性能和屠宰性能及肉品质的影响[J].中国畜牧杂志, 2015, 51(17):39-43. YUE Y X, SHI B L, ZHAO Q L, et al.Effects of
Artemisia ordosica extract on growth performance, slaughter performance and meat quality of broilers[J].Chinese Journal of Animal Science, 2015, 51(17):39-43.(in Chinese)
[44] 佟满满.黑沙蒿水提物对肉仔鸡抗氧化和免疫功能及相关基因表达的影响[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2017. TONG M M.Effects of
Artemisia ordosica aqueous extract on antioxidative and immune function and related gene expression in broilers[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University, 2017.(in Chinese)
[45] 邢媛媛, 郑彦楷, 郭世伟, 等.黑沙蒿多糖对脂多糖刺激的免疫应激肉仔鸡十二指肠中免疫指标及相关基因和蛋白表达的影响[J].动物营养学报, 2021, 33(7):4068-4078. XING Y Y, ZHENG Y K, GUO S W, et al.Effects of
Artemisia ordosica polysaccharide on immune indexes and expression of related genes and proteins in duodenum of immune-stressed broilers challenged by lipopolysaccharide[J].Chinese Journal of Animal Nutrition, 2021, 33(7):4068-4078.(in Chinese)
[46] 包斯琴高娃.日粮添加黑沙蒿对绒山羊育肥性能、屠宰性能及其肉品质的影响[D].硕士学位论文.呼和浩特:内蒙古农业大学, 2018. BAO S Q G W.Effects of dietary addition of
Artemisia ordosica on fattening performance, slaughter performance and meat quality of cashmere goats[D].Master's Thesis.Huhhot:Inner Mongolia Agricultural University, 2018.(in Chinese).
[47] 李胜利, 孙海洲, 金鹿, 等.添加淬灭酶及沙蒿多糖对绵羊瘤胃发酵、营养代谢和瘤胃微生物区系的影响[C]//中国畜牧兽医学会动物营养学分会第十二次动物营养学术研讨会论文集.武汉:中国农业大学出版社, 2016:550. LI S L, SUN H Z, JIN L, et al.Effects of adding quenched enzyme and
Artemisia sphaerocephala polysaccharide on rumen fermentation, nutrient metabolism and rumen microflora of sheep[C]//Proceedings of the 12th Animal Nutrition Symposium of Animal Nutrition Branch of Chinese Society of Animal Science and Veterinary Medicine.Wuhan:China Agricultural University Press, 2016:550.(in Chinese)
京公网安备 11010802041926号