研究论文 RESEARCHPAPER

棒晶束解离凹凸棒石对肉鸡生长性能、血清生化指标、抗氧化功能和肉品质的影响

  • 王世祺 ,
  • 赵浩然 ,
  • 杜明芳 ,
  • 陈跃平 ,
  • 温超 ,
  • 周岩民
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  • 南京农业大学动物科技学院, 南京 210095
王世祺(1997—),男,江西宜春人,硕士研究生,从事饲料安全与健康养殖方向的研究。E-mail:2019105077@stu.njau.edu.cn

收稿日期: 2021-11-14

  网络出版日期: 2022-06-14

基金资助

国家自然科学基金面上项目(31872405)

Effects of Crystal-Bundles Disaggregated Palygorskite on Growth Performance, Serum Biochemical Indices, Antioxidant Function and Meat Quality of Broilers

  • WANG Shiqi ,
  • ZHAO Haoran ,
  • DU Mingfang ,
  • CHEN Yueping ,
  • WEN Chao ,
  • ZHOU Yanmin
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  • College of Animal Science and Technology, Nanjing Agricultural University, Nanjing 210095, China

Received date: 2021-11-14

  Online published: 2022-06-14

摘要

本试验旨在研究棒晶束解离凹凸棒石对肉鸡生长性能、血清生化指标、抗氧化功能和肉品质的影响。选取1日龄爱拔益加肉雏鸡288只,随机分为6个组,每组6个重复,每个重复8只鸡(公母各占1/2)。各组肉鸡分别饲喂基础饲粮(对照组)、基础饲粮中添加1%常规凹凸棒石以及分别添加0.125%、0.250%、0.500%和1.000%解离凹凸棒石的试验饲粮。试验期42 d。结果表明:1)与对照组相比,饲粮添加0.500%解离凹凸棒石显著降低肉鸡试验前期(1~21日龄)料重比(P<0.05)。2)饲粮添加常规凹凸棒石或解离凹凸棒石对肉鸡血清生化指标均无显著影响(P>0.05)。3)与对照组相比,饲粮添加0.500%解离凹凸棒石显著提高肉鸡血清总超氧化物歧化酶活性(P<0.05),显著降低血清丙二醛含量(P<0.05);饲粮添加0.500%和1.000%解离凹凸棒石均显著降低肉鸡胸肌丙二醛含量(P<0.05)。与对照组和1%常规凹凸棒石添加组相比,饲粮添加0.500%和1.000%解离凹凸棒石均显著提高肉鸡胸肌谷胱甘肽过氧化物酶活性(P<0.05)。4)与对照组相比,饲粮添加0.500%和1.000%解离凹凸棒石分别显著降低肉鸡宰后24和48 h胸肌红度值(P<0.05),饲粮添加0.125%、0.500%和1.000%解离凹凸棒石均显著提高肉鸡宰后45 min胸肌pH (P<0.05),饲粮添加0.500%解离凹凸棒石显著降低肉鸡胸肌24 h滴水损失(P<0.05),饲粮添加不同水平解离凹凸棒石均显著降低肉鸡胸肌24 h蒸煮损失(P<0.05);此外,与1%常规凹凸棒石添加组相比,饲粮添加0.500%解离凹凸棒石显著降低肉鸡胸肌24 h剪切力(P<0.05)。由此可见,饲粮添加0.500%解离凹凸棒石能够提高肉鸡生长性能,提高机体抗氧化功能以及改善肌肉品质,且效果优于常规凹凸棒石。

本文引用格式

王世祺 , 赵浩然 , 杜明芳 , 陈跃平 , 温超 , 周岩民 . 棒晶束解离凹凸棒石对肉鸡生长性能、血清生化指标、抗氧化功能和肉品质的影响[J]. 动物营养学报, 2022 , 34(6) : 3570 -3582 . DOI: 10.3969/j.issn.1006-267x.2022.06.019

Abstract

This experiment aimed to investigate the effects of crystal-bundles disaggregated palygorskite on growth performance, serum biochemical indices, antioxidant function and meat quality of broilers. A total of 288 one-day-old Arbor Acres broiler chicks were randomly allocated into 6 groups, and each of which consisted of 6 replicates with 8 chicks per replicate (half male and half female). Chicks in the groups were given a basal diet (control group), and the basal diet supplemented with 1% conventional palygorskite and disaggregated palygorsikte at the levels of 0.125%, 0.250%, 0.500% and 1.000% for 42 days, respectively. The results showed as follows:1) compared with the control group, dietary 0.500% disaggregated palygorskite significantly decreased the feed to gain ratio of broilers from 1 to 21 days of age (P<0.05). 2) Dietary conventional or disaggregated palygorskite had no significant effects on serum biochemical indices of broilers (P>0.05). 3) Compared with the control group, dietary 0.500% disaggregated palygorskite significantly increased the total superoxide dismutase activity and decreased the malondialdehyde content in serum of broilers (P<0.05); dietary 0.500% and 1.000% disaggregated palygorskite both significantly decreased the malondialdehyde content in breast muscle of broilers (P<0.05). Compared with the control group and 1% conventional palygorskite supplemental group, dietary 0.500% and 1.000% disaggregated palygorskite significantly increased the glutathione peroxidase activity in breast muscle of broilers (P<0.05). 4) Compared with the control group, dietary 0.500% and 1.000% disaggregated palygorskite significantly decreased the redness value of breast muscle of broilers at 24 and 48 h after slaughter, respectively (P<0.05), dietary 0.125%, 0.500% and 1.000% disaggregated palygorskite significantly increased the pH in breast muscle of broilers at 45 min after slaughter (P<0.05). Moreover, dietary 0.500% disaggregated palygorskite significantly decreased the drip loss of breast muscle of broilers at 24 h after slaughter (P<0.05), and different supplemental levels of disaggregated palygorskite significantly reduced the cooking loss of breast muscle of broilers at 24 h after slaughter (P<0.05). Additionally, compared with the 1% conventional palygorskite supplemental group, dietary 0.500% disaggregated palygorskite significantly reduced the shearing force of breast muscle of broilers at 24 h (P<0.05). In conclusion, dietary 0.500% disaggregated palygorskite can improve the growth performance, antioxidant function and meat quality of broilers, and its beneficial consequences are more pronounced than its conventional counterpart.

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