[1] 侯金旺,连丽娜,孙寒雪,等.包被丁酸钠对黄羽肉鸡生长性能、屠宰性能、肉品质及血清抗氧化指标的影响[J/OL].动物营养学报:1-10.http://kns.cnki.net/kcms/detail/11.5461.S.20220519.1434.076.html. HOU J W,LIAN L N,SUN H X,et al.Effects of coated sodium butyrate on growth performance,slaughter performance,meat quality and serum antioxidant indices of yellow-feathered broilers[J/OL].Chinese Journal of Animal Nutrition:1-10.http://kns.cnki.net/kcms/detail/11.5461.S.20220519.1434.076.html.(in Chinese)
[2] RAABIS S,LI W L,CERSOSIMO L.Effects and immune responses of probiotic treatment in ruminants[J].Veterinary Immunology and Immunopathology,2019,208:58-66.
[3] ABD EL-TAWAB M M,YOUSSEF I M I,BAKR H A,et al.Role of probiotics in nutrition and health of small ruminants[J].Polish Journal of Veterinary Sciences,2016,19(4):893-906.

[4] 何江波,姚志芳,吴国芳,等.羊瘤胃源乳酸菌的分离鉴定及其生物学特性分析[J].动物营养学报,2021,33(6):3365-3379. HE J B,YAO Z F,WU G F,et al.Isolation and identification of lactic acid bacteria from sheep rumen and analysis of their biological characteristics[J].Chinese Journal of Animal Nutrition,2021,33(6):3365-3379.(in Chinese)
[5] JANBEN D,EISENBACH L,EHRMANN M A,et al.Assertiveness of
Lactobacillus sakei and
Lactobacillus curvatus in a fermented sausage model[J].International Journal of Food Microbiology,2018,285:188-197.
[6] JO S G,NOH E J,LEE J Y,et al.
Lactobacillus curvatus WiKim38 isolated from kimchi induces IL-10 production in dendritic cells and alleviates DSS-induced colitis in mice[J].Journal of Microbiology,2016,54(7):503-509.

[7] ZOMMITI M,CONNIL N,HAMIDA J B,et al.Probiotic characteristics of
Lactobacillus curvatus DN317,a strain isolated from chicken ceca[J].Probiotics and Antimicrobial Proteins,2017,9(4):415-424.

[8] JEUNG W H,NAM W,KIM H J,et al.Oral administration of
Lactobacillus curvatus HY7601 and
Lactobacillus plantarum KY1032 with Cinnamomi ramulus extract reduces diet-induced obesity and modulates gut microbiota[J].Preventive Nutrition and Food Science,2019,24(2):136-143.

[9] 程王琨,李梅荣,罗兰,等.圈养非人灵长类乳酸杆菌的分离筛选和功能鉴定[J].畜牧与兽医,2018,50(12):37-41. CHENG W K,LI M R,LUO L,et al.Isolation,screening and functional identification of
Lactobacillus from captive non-human primates[J].Animal Husbandry&Veterinary Medicine,2018,50(12):37-41.(in Chinese)
[10] 田其真,唐晨晨,沈丹晴,等.3株犬源乳酸杆菌的分离鉴定与益生特性研究[J].河南农业科学,2020,49(8):149-155. TIAN Q Z,TANG C C,SHEN D Q,et al.Isolation,identification and prebiotic characteristics of three strains of
Lactobacillus from pastoral dogs[J].Journal of Henan Agricultural Sciences,2020,49(8):149-155.(in Chinese)
[11] 王楠,田晗,张文晓,等.两株具有潜在益生作用的人源链球菌的安全性评价[J].食品与发酵工业,2021,47(5):12-16. WANG N,TIAN H,ZHANG W X,et al.Safety evaluation of two strains of human
Streptococcus with potential probiotics[J].Food and Fermentation Industries,2021,47(5):12-16.(in Chinese)
[12] 潘艳,贺会利,李军,等.广西地区部分猪场自制微生态制剂安全性试验[J].黑龙江畜牧兽医,2019(6):47-50. PAN Y,HE H L,LI J,et al.Safety test of homemade microecological preparations in some pig farms in Guangxi[J].Heilongjiang Animal Science and Veterinary Medicine,2019(6):47-50.(in Chinese)
[13] 周金星,钱兆全,靳二辉,等.黄淮白山羊肠道黏膜组织结构及杯状细胞分布特点[J].浙江农业学报,2018,30(6):946-952. ZHOU J X,QIAN Z Q,JIN E H,et al.Mucous membrane organization structure characteristics and goblet cells distribution observation of
Huanghuai white goat's intestinal tract[J].Acta Agriculturae Zhejiangensis,2018,30(6):946-952.(in Chinese)
[14] 徐雅芫.猪源益生菌筛选及其益生作用机理的研究[D].博士学位论文.合肥:安徽农业大学,2017. XU Y Y.Research on screening and functional mechanism of the porcine probiotic[D].Ph.D.Thesis.Hefei:Anhui Agricultural University,2017.(in Chinese)
[15] AHMADOVA A,TODOROV S D,HADJI-SFAXI I,et al.Antimicrobial and antifungal activities of
Lactobacillus curvatus strain isolated from homemade Azerbaijani cheese[J].Anaerobe,2013,20:42-49.
[16] GEVERS D,HUYS G,DEVLIEGHERE F,et al.Isolation and identification of tetracycline resistant lactic acid bacteria from pre-packed sliced meat products[J].Systematic and Applied Microbiology,2000,23(2):279-284.

[17] JUNG J I,KIM Y G,KANG C H,et al.Effects of
Lactobacillus curvatus MG5246 on inflammatory markers in
Porphyromonas gingivalis lipopolysaccharide-sensitized human gingival fibroblasts and periodontitis rat model[J].Food Science and Biotechnology,2022,31(1):111-120.

[18] MANDAL S M,PATI B R,CHAKRABORTY R,et al.New insights into the bioactivity of peptides from probiotics[J].Frontiers in Bioscience (Elite Edition),2016,8(3):450-459.
[19] GHALFI H,ALLAOUI A,DESTAIN J,et al.Bacteriocin activity by
Lactobacillus curvatus CWBI-B28 to inactivate
Listeria monocytogenes in cold-smoked salmon during 4 degrees C storage[J].Journal of Food Protection,2006,69(5):1066-1071.

[20] CASTILHO N P A,COLOMBO M,DE OLIVEIRA L L,et al.
Lactobacillus curvatus UFV-NPAC1 and other lactic acid bacteria isolated from calabresa,a fermented meat product,present high bacteriocinogenic activity against
Listeria monocytogenes[J].BMC Microbiology,2019,19(1):63.
[21] STEVENSON K,MCVEY A F,CLARK I B N,et al.General calibration of microbial growth in microplate readers[J].Scientific Reports,2016,6(1):38828.
[22] 王明艳.犬源植物乳杆菌、枯草芽孢杆菌的分离鉴定及其对犬腹泻的防治效果初探[D].硕士学位论文.北京:中国农业科学院,2020. WANG M Y.Isolation,identification of canine-derived
Lactobacillus plantarum and
Bacillus subtilis and preliminary exploration of the prevention effects on canine diarrhea[D].Master's Thesis.Beijing:Chinese Academy of Agricultural Sciences,2020.(in Chinese)
[23] 韦庆旭,张建鹏,梁煜晨,等.青贮用乳酸菌的分离鉴定及生物学特性评价[J/OL].动物营养学报:1-13.http://kns.cnki.net/kcms/detail/11.5461.S.20220317.1338.102.html. WEI Q X,ZHANG J P,LIANG Y C,et al.Isolation,identification and biological characteristics evaluation of lactic acid bacteria for silage[J/OL].Chinese Journal of Animal Nutrition:1-13.http://kns.cnki.net/kcms/detail/11.5461.S.20220317.1338.102.html.(in Chinese)
[24] 苏馨.嗜酸乳杆菌的体外筛选及优良菌株的高密度发酵研究[D].硕士学位论文.呼和浩特:内蒙古农业大学,2021. SU X.Screening of
Lactobacillus acidophilus in vitro and study on high density fermentation of excellent strain[D].Master's Thesis.Hohhot:Inner Mongolia Agricultural University,2021.(in Chinese)
[25] SENOK A C,ISMAEEL A Y,BOTTA G A.Probiotics:facts and myths[J].Clinical Microbiology and Infection,2005,11(12):958-966.

[26] HAN J S,BACK S M,CHO J W,et al.Genotoxicity and subchronic general toxicity assessments of
Lactobacillus curvatus WiKim 38 using Sprague-Dawley rats[J].Food and Chemical Toxicology,2021,152:112199.
[27] CHOI Y,PARK E,KIM S,et al.Fermented milk with
Lactobacillus curvatus SMFM2016-NK alleviates periodontal and gut inflammation,and alters oral and gut microbiota[J].Journal of Dairy Science,2021,104(5):5197-5207.

[28] PARK M Y,KIM J,KIM S,et al.
Lactobacillus curvatus KFP419 and
Leuconostoc mesenteroides subsp. mesenteroides KDK411 isolated from kimchi ameliorate hypercholesterolemia in rats[J].Journal of Medicinal Food,2018,21(7):647-653.

[29] LAZARENKO L M,BABENKO L P,GICHKA S G,et al.Assessment of the safety of
Lactobacillus casei IMV B-7280 probiotic strain on a mouse model[J].Probiotics and Antimicrobial Proteins,2021,13(6):1644-1657.

[30] 詹纯列,肖育华,许达,等.无特异病原KM小鼠脏器重量脏器系数的测定与比较[J].畜牧兽医科技信息,2010(11):31-32. ZHAN C L,XIAO Y H,XU D,et al.Determination and comparison of organ weight organ coefficients in KM mice without specific pathogens[J].Chinese Journal of Animal Husbandry and Veterinary Medicine,2010(11):31-32.(in Chinese)
[31] 田辉,樊柏林,刘瑶,等.SPF级Wistar大鼠血液学及血生化指标正常值范围探讨[J].实验动物科学,2007,24(2):1-4. TIAN H,FAN B L,LIU Y,et al.An approach to normal range of blood routine and biochemical indexes of SPF Wistar rats[J].Laboratory Animal Science,2007,24(2):1-4.(in Chinese)
[32] 杜秀嫒,曲志强,王文青,等.三种李氏杆菌的
SigmaB基因分析及动物致病性试验[J].动物医学进展,2019,40(3):14-19. DU X A,QU Z Q,WANG W Q,et al.
Sigma B gene analysis and animal pathogenic test of three species of listeria[J].Progress in Veterinary Medicine,2019,40(3):14-19.(in Chinese)