1 材料与方法
1.1 试验材料
1.2 试验设计与饲养管理
1.3 试验饲粮
表1 基础饲粮组成及营养水平(风干基础)Table 1 Composition and nutrient levels of the basal diet (air-dry basis) % |
| 项目 Items | 含量 Content |
|---|---|
| 原料Ingredients | |
| 玉米淀粉Corn starch | 39.748 6 |
| 酪蛋白(>85%蛋白质) Casein(>85% protein) | 20.000 0 |
| 麦芽糊精Maltodextrin | 13.200 0 |
| 蔗糖Sucrose | 10.000 0 |
| 鱼油Fish oil | 7.000 0 |
| 羟甲基纤维素钠 Sodium hydroxymethyl cellulose | 5.000 0 |
| 矿物元素混合物Mineral mixture1) | 3.500 0 |
| 维生素混合物Vitamin mixture2) | 1.000 0 |
| L-胱氨酸L-cystine | 0.300 0 |
| 重酒石酸胆碱Choline bitartrate | 0.250 0 |
| 叔丁基对苯二酚Tert-butylhydroquinone | 0.001 4 |
| 合计Total | 100.000 0 |
| 营养水平Nutrient levels3) | |
| 代谢能Metabolic energy/(MJ/kg) | 16.58 |
| 粗蛋白质Crude protein | 18.26 |
| 粗纤维素Crude fiber | 5.00 |
| 粗脂肪Crude fat | 7.00 |
| 碳水化合物Carbohydrate | 62.80 |
1)矿物元素混合物为每千克饲粮提供 Mineral mixture provided the following per kg of the diet:Ca 5 000 mg,P 1 561 mg,K 3 600 mg,Na 1 019 mg,Cl 1 517 mg,Mg 510 mg,Fe 35 mg,Zn 30 mg,Mn 10 mg,Cu 6 mg,I 0.2 mg,Se 0.15 mg。 2)维生素混合物为每千克饲粮提供Vitamin mixture provided the following per kg of the diet:VA 4 000 IU,VD3 1 000 IU,VK3 0.75 mg,VB1 6.0 mg,VB2 7.0 mg,VB6 6.0 mg,VB12 0.02 mg,烟酸 nicotinic acid 30.0 mg,D-泛酸钙 D-calcium pantothenate 15.3 mg,叶酸 folic acid 2.0 mg,生物素 biotin 0.2 mg。 3)代谢能为计算值,其余为实测值。Metabolic energy was a calculated value, while the rest were measured values. |
1.4 样品采集
1.5 测定指标及方法
1.5.1 腹泻率
1.5.2 饲粮营养成分含量测定
1.5.3 鱼油常规指标测定
1.5.4 血清和肝脏中肝脏功能和抗氧化相关指标测定
1.5.5 肝脏中凋亡和抗氧化相关基因mRNA相对表达量测定
1.6 数据处理与分析
2 结果与分析
2.1 灌服BPP对饲喂含氧化鱼油饲粮大鼠腹泻率的影响
2.2 灌服BPP对饲喂含氧化鱼油饲粮大鼠血清和肝脏中肝脏功能相关指标的影响
表2 灌服构树叶多糖对饲喂含氧化鱼油饲粮大鼠血清和肝脏中肝脏功能相关指标的影响Table 2 Effects of oral administration of BPP on liver-function-associated indices in serum and liver of rats fed diet containing OFO |
| 项目 Items | 磷酸盐缓冲液PBS | 构树叶多糖BPP | P值P-value | ||||||
|---|---|---|---|---|---|---|---|---|---|
| 正常鱼油 NFO | 氧化鱼油 OFO | 正常鱼油 NFO | 氧化鱼油 OFO | 氧化鱼油 OFO | 构树叶多糖 BPP | 氧化鱼油× 构树叶多糖 OFO×BPP | |||
| 血清Serum | |||||||||
| 谷丙转氨酶GPT/(U/L) | 7.47 ±1.42b | 14.57 ±1.56a | 6.64 ±1.22c | 6.81 ±0.62bc | <0.05 | <0.05 | <0.05 | ||
| 谷草转氨酶GOT/(U/L) | 24.18 ±1.98b | 31.84 ±0.93a | 18.40 ±0.69b | 24.01 ±1.64b | <0.05 | <0.05 | 0.49 | ||
| 尿素氮UN/(mmol/L) | 6.23 ±0.50b | 7.75 ±0.34a | 5.46 ±0.18b | 6.18 ±0.35b | <0.05 | <0.05 | <0.05 | ||
| 肝脏Liver | |||||||||
| 谷丙转氨酶GPT/(U/g prot) | 17.20 ±3.61b | 33.64 ±4.24a | 3.39 ±0.86c | 31.43 ±2.63a | <0.05 | <0.05 | 0.08 | ||
| 谷草转氨酶GOT/(U/g prot) | 22.63 ±3.65b | 47.44 ±2.61a | 25.76 ±2.70b | 31.54 ±2.54b | <0.05 | <0.05 | <0.05 | ||
同行数据肩标不同字母表示差异显著(P<0.05)。下表同。 | |
In the same row, values with different letter superscripts mean significant difference (P<0.05). The same as below. |
2.3 灌服BPP对饲喂含氧化鱼油饲粮大鼠肝脏中凋亡和抗氧化相关基因表达的影响
表3 灌服构树叶多糖对饲喂含氧化鱼油饲粮大鼠肝脏中凋亡和抗氧化相关基因表达的影响Table 3 Effects of oral administration of BPP on expression of apoptosis-related and antioxidant-related genes in liver of rats fed diet containing OFO |
| 项目 Items | 磷酸盐缓冲液PBS | 构树叶多糖BPP | P值P-value | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 正常鱼油 NFO | 氧化鱼油 OFO | 正常鱼油 NFO | 氧化鱼油 OFO | 氧化鱼油 OFO | 构树叶多糖 BPP | 氧化鱼油× 构树叶多糖 OFO×BPP | ||||||||||
| 凋亡相关基因Apoptosis-related genes | ||||||||||||||||
| B淋巴细胞瘤-2 Bcl-2 | 1.00 ±0.13a | 0.54 ±0.05b | 0.67 ±0.06ab | 0.74 ±0.06a | <0.05 | 0.46 | <0.05 | |||||||||
| B淋巴细胞瘤-2相关X蛋白 Bax | 1.00 ±0.05ab | 1.22 ±0.10a | 0.91 ±0.05b | 0.83 ±0.05b | 0.32 | <0.05 | <0.05 | |||||||||
| B淋巴细胞瘤-2相关X蛋白/B淋巴细胞瘤-2 Bax/Bcl-2 | 1.09 ±0.10b | 2.30 ±0.18a | 1.43 ±0.12b | 1.14 ±0.08b | <0.05 | <0.05 | <0.05 | |||||||||
| 半胱氨酸天冬氨酸蛋白酶3 Caspase3 | 1.00 ±0.06b | 1.58 ±0.05a | 0.86 ±0.05b | 1.11 ±0.09b | <0.05 | <0.05 | <0.05 | |||||||||
| 抗氧化相关基因Antioxidant-related genes | ||||||||||||||||
| 核因子E2相关因子2 Nrf2 | 1.00 ±0.17a | 0.45 ±0.06b | 0.57 ±0.09ab | 0.86 ±0.08ab | 0.27 | 0.92 | <0.05 | |||||||||
| Kelch样环氧氯丙烷相关蛋白-1 Keap-1 | 1.00 ±0.12b | 1.47 ±0.11a | 0.80 ±0.05b | 1.00 ±0.11b | <0.05 | <0.05 | 0.21 | |||||||||
2.4 灌服BPP对饲喂含氧化鱼油饲粮大鼠血清和肝脏中抗氧化相关指标的影响
表4 灌服构树叶多糖对饲喂含氧化鱼油饲粮大鼠血清和肝脏中抗氧化相关指标的影响Table 4 Effects of oral administration of BPP on antioxidant-related indices in serum and liver of rats fed diet containing OFO |
| 项目 Items | 磷酸盐缓冲液PBS | 构树叶多糖BPP | P值P-value | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 正常鱼油 NFO | 氧化鱼油 OFO | 正常鱼油 NFO | 氧化鱼油 OFO | 氧化鱼油 OFO | 构树叶多糖 BPP | 氧化鱼油× 构树叶多糖 OFO×BPP | ||||||||||
| 血清Serum | ||||||||||||||||
| 总抗氧化能力 T-AOC/(U/mL) | 2.16 ±0.07a | 1.11 ±0.09c | 1.73 ±0.06b | 1.76 ±0.07b | <0.05 | 0.57 | <0.05 | |||||||||
| 过氧化氢酶 CAT/(U/mL) | 11.84 ±1.38a | 6.76 ±0.38c | 9.71 ±0.33ab | 7.74 ±0.22bc | <0.05 | 0.41 | <0.05 | |||||||||
| 超氧化物歧化酶 SOD/(U/mL) | 56.27 ±2.31a | 42.21 ±3.27b | 61.31 ±3.53a | 56.29 ±3.07a | <0.05 | <0.05 | 0.16 | |||||||||
| 谷胱甘肽过氧化物酶 GSH-Px/(mU/mL) | 6.06 ±0.13 | 5.28 ±0.33 | 5.70 ±0.17 | 6.19 ±0.26 | 0.58 | 0.28 | <0.05 | |||||||||
| 丙二醛 MDA/(nmol/mL) | 2.81 ±0.58a | 8.61 ±0.84b | 3.90 ±1.10a | 4.94 ±0.66a | <0.05 | 0.12 | 0.08 | |||||||||
| 脂质过氧化物 LPO/(μmol/mL) | 1.12 ±0.09a | 1.62 ±0.10b | 1.06 ±0.14a | 1.10 ±0.08a | <0.05 | <0.05 | <0.05 | |||||||||
| 蛋白质羰基 PC/(nmol/mg prot) | 0.42 ±0.09a | 1.16 ±0.13b | 0.44 ±0.09a | 0.42 ±0.09a | <0.05 | <0.05 | <0.05 | |||||||||
| 肝脏Liver | ||||||||||||||||
| 总抗氧化能力 T-AOC/(U/mg prot) | 0.52 ±0.03b | 0.37 ±0.03c | 0.62 ±0.01a | 0.60 ±0.01ab | <0.05 | <0.05 | <0.05 | |||||||||
| 过氧化氢酶 CAT/(U/mg prot) | 248.50 ±15.38a | 180.50 ±9.29bc | 185.30 ±10.47b | 140.10 ±8.17c | <0.05 | <0.05 | 0.34 | |||||||||
| 超氧化物歧化酶 SOD/(U/mg prot) | 116.50 ±2.85 | 137.50 ±6.06 | 132.90 ±6.59 | 125.90 ±5.80 | 0.53 | 0.61 | <0.05 | |||||||||
| 谷胱甘肽过氧化物酶 GSH-Px/(U/mg prot) | 0.64 ±0.02ab | 0.41 ±0.02c | 0.69 ±0.03a | 0.56 ±0.01b | <0.05 | <0.05 | 0.48 | |||||||||
| 丙二醛 MDA/(nmol/mg prot) | 1.33 ±0.14b | 1.96 ±0.16a | 0.97 ±0.07bc | 0.67 ±0.05c | 0.19 | <0.05 | <0.05 | |||||||||

京公网安备 11010802041926号