反刍动物营养

日粮铜水平对断奶至2月龄生长肉兔生产性能及血清指标的影响

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  • (山东农业大学动物科技学院,泰安 271018)

网络出版日期: 2009-04-20

Effects of Dietary Copper Levels on Performance and Serum Indices of Weanling to 2-month-old Growing Meat Rabbits

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  • (College of Animal Science, Shandong Agricultural University, Tai’an 271018, China)

Online published: 2009-04-20

摘要

本文旨在探讨日粮铜水平对断奶至2月龄生长肉兔生产性能、血清指标的影响。选用新西兰断奶肉兔100只,随机分为5组,每组20个重复,每个重复1只兔。对照组饲喂基础日粮,试验组分别饲喂在基础日粮中以五水硫酸铜形式添加20、40、80和160 mg/kg铜的日粮,预试期7 d,正试期21 d。结果表明:日粮铜水平对生长肉兔平均日增重影响极显著(P=0.002 4),对料重比和平均日采食量无显著性影响(P>0.05);日粮铜水平对铜锌超氧化物歧化酶和血清铜蓝蛋白活性影响不显著(P>0.05),对血清总蛋白、球蛋白含量有显著影响(P=0.040 3,P=0.043 6),对白蛋白、白球比、尿素氮、总胆固醇含量无显著影响(P>0.05);日粮铜水平极显著影响血清胰岛素的含量(P=0.005 9),显著影响血清生长激素水平(P=0.024 8),对类胰岛素样生长因子-Ⅰ无显著影响(P>0.05)。综合本试验结果,断奶至2月龄生长肉兔铜适宜添加水平为40~80 mg/kg(日粮实际含量为50~90 mg/kg)。

本文引用格式

马德磊,李福昌* . 日粮铜水平对断奶至2月龄生长肉兔生产性能及血清指标的影响[J]. 动物营养学报, 2009 , 21(04) : 493 -498 . DOI: 10.3969/j.issn.1006-267x.2009.04.012

Abstract

The experiment was conducted to study the effects of dietary copper levels on the production performance and serum indices of weanling to 2-month-old growing meat rabbits. One hundred New Zealand weanling rabbits were randomly divided into 5 groups with 20 replicates each and 1 rabbit in each replicate. Rabbits in the control group were fed basal diet and those in test groups were fed basal diet supplemented with 20, 40, 80 and 160 mg/kg copper (CuSO4·5H2O), respectively. The trial lasted for 28 days, including preset period for 7 days and test period for 21 days. The results showed that, the copper levels in diet had significant effect on the average daily gain (P=0.002 4), but no significant effect on the feed/gain ratio and average daily intake (P>0.05); the copper levels in diet had no significant effect on the activities of cuprozincsuperoxide dismutase and ceruloplasmin in serum (P>0.05); the dietary copper levels could significantly increase the contents of total protein and globulin in serum(P=0.040 3, P=0.043 6), while the albumin, albumin/globulin ratio, urea nitrogen and total cholesterol in serum were not significantly affected (P>0.05 ); the dietary copper levels had significant effect on insulin (P=0.005 9) and the growth hormone (P=0.024 8), while no significant effect on the insulinlike growth factor-Ⅰ(P>0.05). In conclusion, the appropriate supplementation of copper in diet of weanling to 2-month-old New Zealand rabbits was 40-80 mg/kg (the actual content of copper in diet was 50~90 mg/kg)
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