工厂化循环水养殖模式对大口黑鲈肌肉营养成分和挥发性风味物质的影响
孙丽慧, 包成荣, 李倩, 姜建湖, 陈建明, 高令梅, 郭建林
Effects of Industrialized Circulating Aquaculture Mode on Muscle Nutritional Components and Volatile Flavor Compounds of Largemouth Bass (Micropterus salmoides)
SUN Lihui, BAO Chengrong, LI Qian, JIANG Jianhu, CHEN Jianming, GAO Lingmei, GUO Jianlin
动物营养学报
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2024, (5): 3192
-3208
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DOI: 10.12418/CJAN2024.274
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