Effects of Compound Bacteria Culture on Performance, Non-Specific Immune Function and Antioxidant Capacity of Dairy Cows

LI Xueqiang, WANG Yan, LIU Shixiong, LI Songjian, YANG Lan, HU Honglian, GAO Min, CHEN Hui, LIU Dacheng

2024, Vol. 36 (4) : 2416-2424.

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Chinese Journal of Animal Nutrition ›› 2024, Vol. 36 ›› Issue (4) : 2416-2424. DOI: 10.12418/CJAN2024.208
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Effects of Compound Bacteria Culture on Performance, Non-Specific Immune Function and Antioxidant Capacity of Dairy Cows

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