PDF(1492 KB)
Effects of Different Fermentation Time on Nutritional Composition, Fermentation Quality, Cornell Net Carbohydrate Protein System Components and Rumen Degradation Characteristics of Oat-Feed Pea Wrapped Fermentation Total Mixed Ration
ZHANG Jiamin, LI Haiping, JIA Zhifeng, MA Xiang, CHEN Youjun, CHEN Shiyong, HUANG Yanling, YANG Lixue, ZHOU Qingping, GUAN Hao
2024, Vol. 36 (9) : 6058-6071.
PDF(1492 KB)
PDF(1492 KB)
Effects of Different Fermentation Time on Nutritional Composition, Fermentation Quality, Cornell Net Carbohydrate Protein System Components and Rumen Degradation Characteristics of Oat-Feed Pea Wrapped Fermentation Total Mixed Ration
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