Effects of Co-Inoculation of Cellulose Decomposition Bacteria and Homogenous Lactic Acid Bacteria on Fermentation Quality, Aerobic Stability, Enzyme Activity and Ruminal Degradability of Silage Maize

LI Shuangming, ZHANG Li, YAN Yunfeng, WANG Xuzhe, ZHANG Fanfan, MA Chunhui

2024, Vol. 36 (11) : 7185-7195.

PDF(2692 KB)
PDF(2692 KB)
Chinese Journal of Animal Nutrition ›› 2024, Vol. 36 ›› Issue (11) : 7185-7195. DOI: 10.12418/CJAN2024.612
RESEARCH PAPER

Effects of Co-Inoculation of Cellulose Decomposition Bacteria and Homogenous Lactic Acid Bacteria on Fermentation Quality, Aerobic Stability, Enzyme Activity and Ruminal Degradability of Silage Maize

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2024, 36(11): 7185-7195 https://doi.org/10.12418/CJAN2024.612

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(2692 KB)

Accesses

Citation

Detail
Sections
Recommended
京ICP备17050989号-2
Copyright © Chinese Journal of Animal Nutrition, All Rights Reserved.
Tel: 010－62817823　E-mail: cjan@vip.163.com
Powered by Beijing Magtech Co., Ltd.

/

〈 〉