Effects of Extracellular Polysaccharides from Lactic Acid Bacteria on Morphology of Gastrointestinal Tissues and Expression of Tight Junction Related Genes and Proteins in Intestinal Tissues of Lambs

ZHAO Meng, XIE Shuling, LI Xiaoqi, MA Bo, BAI Haitao, WANG Xiao, DU Ruiping

2025, Vol. 37 (8) : 5446-5462.

PDF(8420 KB)
PDF(8420 KB)
Chinese Journal of Animal Nutrition ›› 2025, Vol. 37 ›› Issue (8) : 5446-5462. DOI: 10.12418/CJAN2025.442
RESEARCH PAPER

Effects of Extracellular Polysaccharides from Lactic Acid Bacteria on Morphology of Gastrointestinal Tissues and Expression of Tight Junction Related Genes and Proteins in Intestinal Tissues of Lambs

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 37(8): 5446-5462 https://doi.org/10.12418/CJAN2025.442

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(8420 KB)

Accesses

Citation

Detail

Sections
Recommended

/