Effects of Dietary Zanthoxylum bungeanum Seed Cake Supplementation on Performance, Egg Quality, Antioxidant Capacity and Cecal Microbiota of Laying Hens

LI Xinglai, LI Linzhi, CAO Shanchuan, ZHAO Jianfei, YIN Heng, WANG Jianping, LIU Jingbo

2025, Vol. 37 (11) : 7547-7562.

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Chinese Journal of Animal Nutrition ›› 2025, Vol. 37 ›› Issue (11) : 7547-7562. DOI: 10.12418/CJAN2025.614
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Effects of Dietary Zanthoxylum bungeanum Seed Cake Supplementation on Performance, Egg Quality, Antioxidant Capacity and Cecal Microbiota of Laying Hens

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