Effects of 1,8-Cineole and α-Terpinol from Cinnamomum longepaniculatum on Growth Performance, Immune Organ Indexes, Intestinal Tissue Morphology and Serum Antioxidant Indexes in Meat Rabbits

CHE Litao, ZHOU Ruixin, REN Yongjun, WU Qifan, YANG Yaru, BAI Shijun, WANG Lihan

2025, Vol. 37 (11) : 7842-7851.

PDF(1349 KB)
PDF(1349 KB)
Chinese Journal of Animal Nutrition ›› 2025, Vol. 37 ›› Issue (11) : 7842-7851. DOI: 10.12418/CJAN2025.637
RESEARCH PAPER

Effects of 1,8-Cineole and α-Terpinol from Cinnamomum longepaniculatum on Growth Performance, Immune Organ Indexes, Intestinal Tissue Morphology and Serum Antioxidant Indexes in Meat Rabbits

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2025, 37(11): 7842-7851 https://doi.org/10.12418/CJAN2025.637

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1349 KB)

Accesses

Citation

Detail

Sections
Recommended

/