Protein Sparing Effect of Lipid and L-carnitine in Diets for Largemouth Bass (Micropterus salmoides)

LI Erchao1,YU Na1,CHEN Liqiao1*,XIONG Zequan1,QIN Jianguang2,CHEN Naisong3

2010, Vol. 22 (03) : 787-796.

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Chinese Journal of Animal Nutrition ›› 2010, Vol. 22 ›› Issue (03) : 787-796. DOI: 10.3969/j.issn.1006-267x.2010.03.040
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Protein Sparing Effect of Lipid and L-carnitine in Diets for Largemouth Bass (Micropterus salmoides)

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