Effects of Nutrient Restriction on the Antioxidant Capacity of Plasma and Gut Epithelial Tissues in Weanling Lambs

ZHANG Qingli1,2，TAN Zhiliang2，HE Zhixiong2，ZHANG Enping1*，SUN Zhihong2,3*

2010, Vol. 22 (05) : 1320-1327.

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Chinese Journal of Animal Nutrition ›› 2010, Vol. 22 ›› Issue (05) : 1320-1327. DOI: 10.3969/j.issn.1006-267x.2010.05.029
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Effects of Nutrient Restriction on the Antioxidant Capacity of Plasma and Gut Epithelial Tissues in Weanling Lambs

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 22(05): 1320-1327 https://doi.org/10.3969/j.issn.1006-267x.2010.05.029

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