Effects of Supplemented Oil Sources on Quality of Fatty Liver in Ducks Based on an Equal Dietary Energy Level

Effects of Supplemented Oil Sources on Quality of Fatty Liver in Ducks Based on an Equal Dietary Energy Level

ZHOU Lei，ZENG QiufengZ，HANG Keying*，LV Gang

2010, Vol. 22 (06) : 1558-1565.

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Chinese Journal of Animal Nutrition ›› 2010, Vol. 22 ›› Issue (06) : 1558-1565. DOI: 10.3969/j.issn.1006-267x.2010.06.014

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Effects of Supplemented Oil Sources on Quality of Fatty Liver in Ducks Based on an Equal Dietary Energy Level

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2010, 22(06): 1558-1565 https://doi.org/10.3969/j.issn.1006-267x.2010.06.014

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