Effects of a Mg-aspirin Complex on Meat Quality of Broilers

Effects of a Mg-aspirin Complex on Meat Quality of Broilers

Gao Li1，Zhao Yinghu1，Zhao Hengshou2*

2011, Vol. 23 (03) : 426-432.

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PDF(692 KB)

Chinese Journal of Animal Nutrition ›› 2011, Vol. 23 ›› Issue (03) : 426-432. DOI: 10.3969/j.issn.1006-267x.2011.03.011

Effects of a Mg-aspirin Complex on Meat Quality of Broilers

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2011, 23(03): 426-432 https://doi.org/10.3969/j.issn.1006-267x.2011.03.011

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