Effects of L-carnitine on Egg Quality and Antioxidative Ability of Laying Hens Fed Diets Supplemented with Sunflower Oil

doi:10.3969/j.issn.1006-267x.2011.07.019

XU Shaohui,ZHANG Ya’nan,WU Shugeng,ZHANG Haijun,QI Guanghai

2011, Vol. 23 (07) : 1201-1208.

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Chinese Journal of Animal Nutrition ›› 2011, Vol. 23 ›› Issue (07) : 1201-1208. DOI: 10.3969/j.issn.1006-267x.2011.07.019

Feed Science and Technology

Effects of L-carnitine on Egg Quality and Antioxidative Ability of Laying Hens Fed Diets Supplemented with Sunflower Oil

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Published
2011-07-15
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2011-07-19

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