Effects of Dietary Vitamin D Level on Immune and Antioxidant Functions of Egg-Type Ducklings

Effects of Dietary Vitamin D Level on Immune and Antioxidant Functions of Egg-Type Ducklings

XIE Junmei, WANG An

2012, Vol. 24 (9) : 1819-1824.

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Chinese Journal of Animal Nutrition ›› 2012, Vol. 24 ›› Issue (9) : 1819-1824. DOI: 10.3969/j.issn.1006-267x.2012.09.028

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Effects of Dietary Vitamin D Level on Immune and Antioxidant Functions of Egg-Type Ducklings

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2012, 24(9): 1819-1824 https://doi.org/10.3969/j.issn.1006-267x.2012.09.028

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