Isolation and Identification of <em>Lactobacillus</em> sp. GF103 and Assess It as Potential Probiotics <em>in Vitro</em>

doi:10.3969/j.issn.1006-267x.2012.09.030

Isolation and Identification of Lactobacillus sp. GF103 and Assess It as Potential Probiotics in Vitro

DONG Xiaoli, ZHANG Naifeng, ZHOU Meng, TU Yan, DIAO Qiyu, NIE Mingfei

2012, Vol. 24 (9) : 1832-1838.

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Chinese Journal of Animal Nutrition ›› 2012, Vol. 24 ›› Issue (9) : 1832-1838. DOI: 10.3969/j.issn.1006-267x.2012.09.030

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Isolation and Identification of Lactobacillus sp. GF103 and Assess It as Potential Probiotics in Vitro

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2012, 24(9): 1832-1838 https://doi.org/10.3969/j.issn.1006-267x.2012.09.030

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2012-03-14	2012-09-15
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2012-09-03

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