Effects of Fish Meal Replacement by Plant Protein Blend on Growth and Flesh Quality of Japanese Seabass (Lateolabrax japonicus) and Siberian Sturgeon (Acipenser baeri Brandt)

ZHANG Zhiyong, XUE Min, WANG Jia, WU Xiufeng, ZHENG Yinhua, HAN Fang

2013, Vol. 25 (6) : 1260-1275.

PDF(1530 KB)
PDF(1530 KB)
Chinese Journal of Animal Nutrition ›› 2013, Vol. 25 ›› Issue (6) : 1260-1275. DOI: 10.3969/j.issn.1006-267x.2013.06.018
Aquaculture Nutrition

Effects of Fish Meal Replacement by Plant Protein Blend on Growth and Flesh Quality of Japanese Seabass (Lateolabrax japonicus) and Siberian Sturgeon (Acipenser baeri Brandt)

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2013, 25(6): 1260-1275 https://doi.org/10.3969/j.issn.1006-267x.2013.06.018

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1530 KB)

Accesses

Citation

Detail

Sections
Recommended

/