Effects of Genetically Modified Soybean Meal on Growth Performance, Meat Nutrient Composition, and Exogenous Gene Transformation to Tissues and Organs of Laoshan Dairy Goats

LIU Bin, QIN Zhihua, HUANG Juan, ZHANG Tingrong, LIU Wenda, WANG Shubai

2014, Vol. 26 (4) : 1028-1033.

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Chinese Journal of Animal Nutrition ›› 2014, Vol. 26 ›› Issue (4) : 1028-1033. DOI: 10.3969/j.issn.1006-267x.2014.04.023
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Effects of Genetically Modified Soybean Meal on Growth Performance, Meat Nutrient Composition, and Exogenous Gene Transformation to Tissues and Organs of Laoshan Dairy Goats

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 26(4): 1028-1033 https://doi.org/10.3969/j.issn.1006-267x.2014.04.023

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