Effects of Different Starch Sources on Pellet Quality of Extruded Feed and Apparent Digestibility of Genetic Improvement of Farmed Tilapia (Oreochromis niloticus,GIFT)

YUAN Jun, XUE Min, WU Lixin, WANG Jia, ZHENG Yinhua, WU Xiufeng, HAN Fang

2014, Vol. 26 (8) : 2209-2216.

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Chinese Journal of Animal Nutrition ›› 2014, Vol. 26 ›› Issue (8) : 2209-2216. DOI: 10.3969/j.issn.1006-267x.2014.08.023
Aquaculture Nutrition

Effects of Different Starch Sources on Pellet Quality of Extruded Feed and Apparent Digestibility of Genetic Improvement of Farmed Tilapia (Oreochromis niloticus,GIFT)

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 26(8): 2209-2216 https://doi.org/10.3969/j.issn.1006-267x.2014.08.023

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