Effects of Additional L-Tryptophan, Fructan and Casein on Skatole Concentration in Pig Manure Fermentation Broths

SHENG Qingkai, CHENG Jianguo, ZHAO Hongbo, DOU Hongyan, XUAN Yujuan, WU Ying

2014, Vol. 26 (9) : 2797-2804.

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Chinese Journal of Animal Nutrition ›› 2014, Vol. 26 ›› Issue (9) : 2797-2804. DOI: 10.3969/j.issn.1006-267x.2014.09.043
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Effects of Additional L-Tryptophan, Fructan and Casein on Skatole Concentration in Pig Manure Fermentation Broths

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2014, 26(9): 2797-2804 https://doi.org/10.3969/j.issn.1006-267x.2014.09.043

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