Effects of Formic Acid, Cellulose and Lactic Acid Bacteria on Silage Quality of Natural Forage of Typical Steppe

doi:10.3969/j.issn.1006-267x.2015.09.039

HOU Meiling, GE Gentu, SUN Lin, ZHOU Tianrong, ZHANG Yingchao, JIA Yushan

2015, Vol. 27 (9) : 2977-2986.

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Chinese Journal of Animal Nutrition ›› 2015, Vol. 27 ›› Issue (9) : 2977-2986. DOI: 10.3969/j.issn.1006-267x.2015.09.039

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Effects of Formic Acid, Cellulose and Lactic Acid Bacteria on Silage Quality of Natural Forage of Typical Steppe

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2015, 27(9): 2977-2986 https://doi.org/10.3969/j.issn.1006-267x.2015.09.039

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2015-03-27	2015-09-15
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2015-09-12

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