Effects of Lactobacillus delbrueckii on Carcass Traits and Meat Quality of Fattening Pigs

HOU Gaifeng, LI Rui, LIU Ming, PENG Wei, PAN Jie, LI Siyuan, HUANG Xingguo

2016, Vol. 28 (6) : 1814-1822.

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Chinese Journal of Animal Nutrition ›› 2016, Vol. 28 ›› Issue (6) : 1814-1822. DOI: 10.3969/j.issn.1006-267x.2016.06.024
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Effects of Lactobacillus delbrueckii on Carcass Traits and Meat Quality of Fattening Pigs

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2016, 28(6): 1814-1822 https://doi.org/10.3969/j.issn.1006-267x.2016.06.024

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