A Study on the Repeatability and Additivity of the Released Amount of Reducing Sugar of Feed Ingredients Determined with Simulated Digestion Method for Pigs

LIAO Rui, ZHAO Feng, ZHANG Hu, WANG Yuming, ZHANG Hongfu

2017, Vol. 29 (1) : 168-176.

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Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (1) : 168-176. DOI: 10.3969/j.issn.1006-267x.2017.01.019
EXPERIMENTAL METHODS

A Study on the Repeatability and Additivity of the Released Amount of Reducing Sugar of Feed Ingredients Determined with Simulated Digestion Method for Pigs

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(1): 168-176 https://doi.org/10.3969/j.issn.1006-267x.2017.01.019

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