Effects of Moringa oleifera Leaves and Peduncles on Production Performance, and Plasma Biochemical, Antioxidant and Immune Indexes in Dairy Cows

ZHANG Xingyi, LIN Cong, LI Yang, WANG Yizhen, GAO Hong, ZHANG Guangning, JIANG Xin, XU Hongjian, ZHANG Yonggen

2017, Vol. 29 (2) : 628-635.

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Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (2) : 628-635. DOI: 10.3969/j.issn.1006-267x.2017.02.032
Molecular Nutrition

Effects of Moringa oleifera Leaves and Peduncles on Production Performance, and Plasma Biochemical, Antioxidant and Immune Indexes in Dairy Cows

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(2): 628-635 https://doi.org/10.3969/j.issn.1006-267x.2017.02.032

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