Bitter Taste Receptors: Biological Characteristics, Signal Transduction Mechanism, and Effects of Bitters and Bitter Taste Inhibitors

doi:10.3969/j.issn.1006-267x.2017.03.006

CAO Yingdong, LI Fangfang, ZHANG Yong, HUANG Tiejun

2017, Vol. 29 (3) : 769-775.

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Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (3) : 769-775. DOI: 10.3969/j.issn.1006-267x.2017.03.006

Molecular Nutrition

Bitter Taste Receptors: Biological Characteristics, Signal Transduction Mechanism, and Effects of Bitters and Bitter Taste Inhibitors

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(3): 769-775 https://doi.org/10.3969/j.issn.1006-267x.2017.03.006

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2016-09-01	2017-03-15
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2017-03-09

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