Effects of Inulin Supplemental Level on Microbial Community Structure and Main Microbial Populations in Cecum and Rectum of Broilers

doi:10.3969/j.issn.1006-267x.2017.12.021

YANG Guiqin, WANG Qi, LIU Haiying, DONG Weiguo, ZHU Xin

2017, Vol. 29 (12) : 4408-4418.

PDF(5215 KB)

Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (12) : 4408-4418. DOI: 10.3969/j.issn.1006-267x.2017.12.021

Molecular Nutrition

Effects of Inulin Supplemental Level on Microbial Community Structure and Main Microbial Populations in Cecum and Rectum of Broilers

{{article.zuoZhe_EN}}

Author information +

History +

HeighLight

Abstract

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(12): 4408-4418 https://doi.org/10.3969/j.issn.1006-267x.2017.12.021

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

Funding

RIGHTS & PERMISSIONS

PDF(5215 KB)

Accesses

Citation

Detail

Sections

Recommended

Received	Published
2017-06-05	2017-12-15
Issue Date
2017-12-04

Please choose a citation manager

Content to export

HeighLight

Abstract

Key words

QR code of this article

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

References

References

{{custom_fnGroup.title_en}}

Footnotes

{{custom_ack.title_en}}

Funding

RIGHTS & PERMISSIONS

模态框（Modal）标题

Please choose a citation manager

Content to export

HeighLight

Abstract

Key words

QR code of this article

Cite this article

{{custom_sec.title}}

{{custom_sec.title}}

References

References

{{custom_fnGroup.title_en}}

Footnotes

{{custom_ack.title_en}}

Funding

RIGHTS & PERMISSIONS