Effects of Wheat Bran Feruloyl Oligosaccharides on Plasma and Tissue Antioxidant Capacities of Diquat-Induced Oxidative Stress Rats

DUAN Yuanxiao, WANG Yuan, SHI Junxiang, MENG Ziqi, ZHANG Qianru, LI Xuan, AN Xiaoping, QI Jingwei

2017, Vol. 29 (12) : 4646-4656.

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Chinese Journal of Animal Nutrition ›› 2017, Vol. 29 ›› Issue (12) : 4646-4656. DOI: 10.3969/j.issn.1006-267x.2017.12.048
Molecular Nutrition

Effects of Wheat Bran Feruloyl Oligosaccharides on Plasma and Tissue Antioxidant Capacities of Diquat-Induced Oxidative Stress Rats

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2017, 29(12): 4646-4656 https://doi.org/10.3969/j.issn.1006-267x.2017.12.048

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