Preparation, Purification and Quantitative Identification of Bovine Lactoferrin Polyclonal Antibody

Preparation, Purification and Quantitative Identification of Bovine Lactoferrin Polyclonal Antibody

WANG Jian, HAO Liyuan, WEI Jingya, SUN Peng

2018, Vol. 30 (1) : 100-106.

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Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (1) : 100-106. DOI: 10.3969/j.issn.1006-267x.2018.01.014

Molecular Nutrition

Preparation, Purification and Quantitative Identification of Bovine Lactoferrin Polyclonal Antibody

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 30(1): 100-106 https://doi.org/10.3969/j.issn.1006-267x.2018.01.014

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