Effects of Vitamin E on Immune Function, α-Tocopherol Deposition and Gene Expressions of Lipoprotein Lipase and Fatty Acid-Binding Proteins in Tissues of Sanhuang Chicken

LIU Minyan, BU Zeming, LIU Wentao, GAN Shuhao, MU Shenglong, SU Lisui, LIANG Mingzhen

2018, Vol. 30 (1) : 368-374.

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Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (1) : 368-374. DOI: 10.3969/j.issn.1006-267x.2018.01.044
Molecular Nutrition

Effects of Vitamin E on Immune Function, α-Tocopherol Deposition and Gene Expressions of Lipoprotein Lipase and Fatty Acid-Binding Proteins in Tissues of Sanhuang Chicken

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{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 30(1): 368-374 https://doi.org/10.3969/j.issn.1006-267x.2018.01.044

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