Effects of Constant Moderate Temperature on Brain Gut Peptide Contents in Serum and Hypothalamus, Cecal Volatile Fatty Acid Contents and Microflora Diversity of Broilers

doi:10.3969/j.issn.1006-267x.2018.02.020

CHANG Shuangshuang, SHI Yuxiang, LI Xiumei, ZHANG Minhong, FENG Jinghai

2018, Vol. 30 (2) : 560-569.

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Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (2) : 560-569. DOI: 10.3969/j.issn.1006-267x.2018.02.020

Molecular Nutrition

Effects of Constant Moderate Temperature on Brain Gut Peptide Contents in Serum and Hypothalamus, Cecal Volatile Fatty Acid Contents and Microflora Diversity of Broilers

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2017-08-07	2018-02-15
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2018-02-02

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