Effects of Stocking Density on Diversity of Cecal Microflora, Cecal Volatile Fatty Acids and Serum Brain Gut Peptides of Broilers under Moderate Ambient Temperatures

CHANG Shuangshuang, MA Guida, ZHANG Minhong, SHI Yuxiang, FENG Jinghai

2018, Vol. 30 (2) : 570-577.

PDF(802 KB)
PDF(802 KB)
Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (2) : 570-577. DOI: 10.3969/j.issn.1006-267x.2018.02.021
Molecular Nutrition

Effects of Stocking Density on Diversity of Cecal Microflora, Cecal Volatile Fatty Acids and Serum Brain Gut Peptides of Broilers under Moderate Ambient Temperatures

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 30(2): 570-577 https://doi.org/10.3969/j.issn.1006-267x.2018.02.021

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(802 KB)

Accesses

Citation

Detail

Sections
Recommended

/