Effects of Dietary Selenium Sources and Vitamin E Levels during Sows' Gestation and Lactation on Organ Indices and Serum Hormone Levels of Their Progeny

CHENG Lin, CHEN Jun, HAN Jinghe, GUAN Wutai

2018, Vol. 30 (3) : 918-928.

PDF(1186 KB)
PDF(1186 KB)
Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (3) : 918-928. DOI: 10.3969/j.issn.1006-267x.2018.03.015
Molecular Nutrition

Effects of Dietary Selenium Sources and Vitamin E Levels during Sows' Gestation and Lactation on Organ Indices and Serum Hormone Levels of Their Progeny

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 30(3): 918-928 https://doi.org/10.3969/j.issn.1006-267x.2018.03.015

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1186 KB)

Accesses

Citation

Detail

Sections
Recommended

/