Effects of Fermented Soybean Residue on Growth Performance, Plasma Biochemical Indexes and Antioxidant Capacity of Jian Carp

JIANG Yu, ZHAO Pengfei, CHEN Yongjun, LUO Qiang, LI Hong, LIN Shimei

2018, Vol. 30 (4) : 1387-1395.

PDF(1244 KB)
PDF(1244 KB)
Chinese Journal of Animal Nutrition ›› 2018, Vol. 30 ›› Issue (4) : 1387-1395. DOI: 10.3969/j.issn.1006-267x.2018.04.021
Molecular Nutrition

Effects of Fermented Soybean Residue on Growth Performance, Plasma Biochemical Indexes and Antioxidant Capacity of Jian Carp

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2018, 30(4): 1387-1395 https://doi.org/10.3969/j.issn.1006-267x.2018.04.021

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1244 KB)

Accesses

Citation

Detail

Sections
Recommended

/